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Inquiry for Steamed and Dried Anchovy Products – Compliance with Australian Biosecurity Requirements

Dear Supplier, We are the largest Korean food distributor in Australia, specializing in importing, wholesaling, food manufacturing, and retail operations. Currently, we operate 30 company-owned retail stores across Australia, and we continue to expand our retail network each year. We are highly interested in steamed and dried anchovy products, and we are seeking offers that meet the following processing requirements. *When importing anchovies into Australia, the product must comply with the Australian biosecurity requirements, specifically one of the following heat treatment conditions: - Heat treatment at 85°C for a minimum of 15 minutes, or Heat treatment at 80°C for a minimum of 20 minutes The heat treatment must be carried out using steam processing at the specified temperature to preserve the natural form of the anchovy. If your company can meet these conditions, we kindly request you to provide the following information: - A detailed production process flow chart (including heat treatment temperature and time) - FOB export price and available packaging sizes - Product specifications and images - Relevant certifications (e.g., HACCP, ISO, etc.) - Information on other high-demand seafood products that you recommend for export We look forward to your response and potential cooperation Thank you.
Quantity:

1 20-foot Container

Payment Terms:

L/C

Trade Terms:

FOB

Destination Port:

Brisbane

Buying Frequency:

Monthly

Buyer from:
Australia FlagAustralia

Quotations Received 1/10

Buyer of:

Australian Crayfish


Dried Anchovy


Fresh Anchovy


Fresh Anchovy Fish


Fresh or Chilled Seafood


Frozen Anchovy


Frozen Anchovy Fish


Other Processed Anchovy


Peruvian Anchovy


Seafood Aquatic Products

Mr. K****N K**M

Australia FlagAustralia

1.8

Active

2 Buying Leads

1. Purpose This Letter of Intent (“LOI”) outlines the preliminary terms under which the Buyer, a state-owned enterprise of the People’s Republic of China, intends to purchase frozen dried avocado pulp from the Seller, based in Mexico or other regions approved by the General Administration of Customs of China (GACC). Final terms shall be subject to negotiation and execution of a formal purchase contract. 2. Product Specifications · Product Name: Frozen Dried Avocado Pulp HASS · Origin: Mexico (or other GACC-approved regions) · Packaging Options: o 250g per bag, 20 bags per carton o 50g per bag, 100 bags per carton · Storage Requirements: Maintain temperature at or below -18°C during transportation and storage. · Labelling: Must comply with GB 7718-2011 standards; Chinese language labels to be affixed prior to sale in China. · Residue Standards: Must meet GB 2763-2021 pesticide residue limits. 3. Quantity & Delivery · Trial Order: 5 frozen containers per month. · Progressive Orders: 10, 20, and up to 100 frozen containers per month. · Estimated Monthly Demand: 100 frozen containers (standard reefer type). · Port of Destination: Huangpu Port, Guangzhou, Guangdong, China. 4. Compliance & Documentation The Seller shall provide the following documentation: 1. Company Registration Certificate (issued by Mexican authorities). 2. Production Licence from relevant health/agriculture authority. 3. HACCP or ISO 22000 Certification (recommended). 4. GACC Registration Number for the processing facility (mandatory). 5. Per Shipment Certificates: o Official Sanitary Certificate (bilingual or certified translation) o Phytosanitary Certificate o Certificate of Origin 6. Commercial Documents: o Commercial Invoice o Packing List o Bill of Lading o Ingredient Analysis Report o Production Process Description o Shelf-life Statement 7. Cold Chain Proof: Temperature recorder data for the entire transit period. 5. Pricing & Payment Terms · Seller to provide quotations for monthly shipments of 5, 10, 20, and 100 frozen containers. · Payment via Documentary Letter of Credit (DLC) or other mutually agreed method. · Trial orders and bulk shipments may adopt different payment terms subject to mutual agreement. 6. Quality Assurance The Seller shall ensure that all products comply with Chinese national food safety standards, including but not limited to microbiological limits, heavy metal content, and permitted additives. Buyer reserves the right to conduct third-party testing upon arrival of the first shipment. 7. Legal Effect This LOI is non-binding and serves solely as a basis for further negotiation. No contractual obligations shall arise until execution of a formal purchase agreement duly signed by authorised representatives of both parties.
Quantity:

20000 Tons

Payment Terms:

T/T

Trade Terms:

CIF

Destination Port:

GUANGZHOU,CHINA

Packaging Options:

250g Per Bag, 20 Bags Per Carton; 50g Per Bag, 100 Bags Per Carton

Required Certifications:

Haccp Or Iso 22000 Certification (recommended); Gacc Registration Number (mandatory)

Sanitary And Phytosanitary Certificates:

Official Sanitary Certificate (bilingual Or Certified Translation); Phytosanitary Certificate

Pesticide Residue Compliance:

Gb 2763-2021 Limits

Storage Temperature:

At Or Below -18°c

Cold Chain Proof:

Temperature Recorder Data For Entire Transit Period

Labeling Compliance:

Gb 7718-2011 Standards; Chinese Language Labels Required

Shelf Life:

Shelf-life Statement Provided

Product Origin:

Mexico (or Other Gacc-approved Regions)

Buyer from:
China FlagChina

Quotations Received 4/10

Ms. T**N (Founder/ Owner)

China FlagChina

0.3

Active

1. Purpose This Letter of Intent (“LOI”) outlines the preliminary terms under which the Buyer, a state-owned enterprise of the People’s Republic of China, intends to purchase frozen dried avocado pulp from the Seller, based in Mexico or other regions approved by the General Administration of Customs of China (GACC). Final terms shall be subject to negotiation and execution of a formal purchase contract. 2. Product Specifications · Product Name: Frozen Dried Avocado Pulp HASS · Origin: Mexico (or other GACC-approved regions) · Packaging Options: o 250g per bag, 20 bags per carton o 50g per bag, 100 bags per carton · Storage Requirements: Maintain temperature at or below -18°C during transportation and storage. · Labelling: Must comply with GB 7718-2011 standards; Chinese language labels to be affixed prior to sale in China. · Residue Standards: Must meet GB 2763-2021 pesticide residue limits. 3. Quantity & Delivery · Trial Order: 5 frozen containers per month. · Progressive Orders: 10, 20, and up to 100 frozen containers per month. · Estimated Monthly Demand: 100 frozen containers (standard reefer type). · Port of Destination: Huangpu Port, Guangzhou, Guangdong, China. 4. Compliance & Documentation The Seller shall provide the following documentation: 1. Company Registration Certificate (issued by Mexican authorities). 2. Production Licence from relevant health/agriculture authority. 3. HACCP or ISO 22000 Certification (recommended). 4. GACC Registration Number for the processing facility (mandatory). 5. Per Shipment Certificates: o Official Sanitary Certificate (bilingual or certified translation) o Phytosanitary Certificate o Certificate of Origin 6. Commercial Documents: o Commercial Invoice o Packing List o Bill of Lading o Ingredient Analysis Report o Production Process Description o Shelf-life Statement 7. Cold Chain Proof: Temperature recorder data for the entire transit period. 5. Pricing & Payment Terms · Seller to provide quotations for monthly shipments of 5, 10, 20, and 100 frozen containers. · Payment via Documentary Letter of Credit (DLC) or other mutually agreed method. · Trial orders and bulk shipments may adopt different payment terms subject to mutual agreement. 6. Quality Assurance The Seller shall ensure that all products comply with Chinese national food safety standards, including but not limited to microbiological limits, heavy metal content, and permitted additives. Buyer reserves the right to conduct third-party testing upon arrival of the first shipment. 7. Legal Effect This LOI is non-binding and serves solely as a basis for further negotiation. No contractual obligations shall arise until execution of a formal purchase agreement duly signed by authorised representatives of both parties.
Quantity:

20000 Tons

Payment Terms:

T/T

Trade Terms:

CIF

Destination Port:

GUANGZHOU

Pesticide Residue Compliance:

Gb 2763-2021 Limits

Packaging Options:

250g Per Bag, 20 Bags Per Carton; 50g Per Bag, 100 Bags Per Carton

Product Origin:

Mexico Or Other Gacc-approved Regions

Storage Temperature:

At Or Below -18°c

Cold Chain Documentation:

Temperature Recorder Data For The Entire Transit Period

Labeling Compliance:

Gb 7718-2011 Standards; Chinese Language Labels Required

Shelf Life:

Statement Provided

Required Certifications:

Haccp Or Iso 22000 Certification (recommended); Gacc Registration Number (mandatory)

Buyer from:
China FlagChina

Quotations Received 1/10

Ms. T**N (Founder/ Owner)

China FlagChina

0.3

Active

3 Buying Leads

Ed****rd Ja*****on (Founder/ Owner)

Togo FlagTogo

5.0

Active

Hot Buyer

With responses recently

Send your quotation based on the importer’s request below: Product: Crispy Crunch Hotdog Sausages (similar to meat and other food products). Quantity: 4,000 cartons. Destination Port: Newark, New Jersey, United States. Quantity Unit: Cartons. Temperature Requirement: -25°C.
Quantity:

4,000 cartons

Destination Port:

Newark, New Jersey, United States

Buyer from:
South Korea FlagSouth Korea

B****X L***E C***P

South Korea FlagSouth Korea

1.3

60 Buying Leads

With responses recently

Buy

New

Dear Supplier, We are the largest Korean food distributor in Australia, specializing in importing, wholesaling, food manufacturing, and retail operations. Currently, we operate 30 company-owned retail stores across Australia, and we continue to expand our retail network each year. We are highly interested in steamed and dried anchovy products, and we are seeking offers that meet the following processing requirements. *When importing anchovies into Australia, the product must comply with the Australian biosecurity requirements, specifically one of the following heat treatment conditions: - Heat treatment at 85°C for a minimum of 15 minutes, or Heat treatment at 80°C for a minimum of 20 minutes The heat treatment must be carried out using steam processing at the specified temperature to preserve the natural form of the anchovy. If your company can meet these conditions, we kindly request you to provide the following information: - A detailed production process flow chart (including heat treatment temperature and time) - FOB export price and available packaging sizes - Product specifications and images - Relevant certifications (e.g., HACCP, ISO, etc.) - Information on other high-demand seafood products that you recommend for export We look forward to your response and potential cooperation Thank you.
Quantity:

1 20-foot Container

Payment Terms:

L/C

Trade Terms:

FOB

Destination Port:

Brisbane

Processing Method:

Steam Processing

Required Certification:

Haccp, Iso

Heat Treatment Temperature:

85°c

Heat Treatment Time:

15 Minutes

Compliance Requirement:

Australian Biosecurity Requirements

Product Form:

Steamed And Dried

Alternative Heat Treatment Temperature:

80°c

Alternative Heat Treatment Time:

20 Minutes

Buyer from:
Australia FlagAustralia

Mr. K****N K**M

Australia FlagAustralia

1.8

Active

2 Buying Leads

Banner

Ms. T**N (Founder/ Owner)

China FlagChina

0.3

Active

With responses recently

Ni*****nt Ch*****an

India FlagIndia

4.3

Active

Buy

Confirmed

The buyer wanted to receive quotations for cocoa bags, totaling 20 bags, to be shipped to the Newark area in New Jersey, United States. The shipment requires refrigerated conditions at a temperature of degrees Celsius, with all charges prepaid including ocean freight, bunker surcharge, export documentation fee, and other applicable fees.
Quantity:

20 bags

Destination Port:

Newark, New Jersey, United States

Buyer from:
Brazil FlagBrazil

KU****NE N

Brazil FlagBrazil

0

5 Buying Leads

Dear Sir/Madam, We are in need of sourcing the following product: Product Name: Canned Meat Specifications: - Type: Luncheon Meat (Chicken and Mixed Beef and Chicken) - Sizes: 200g (Round, Easy Open) and 800g - Packaging: Cans stored at ambient temperature. Once opened, the product must be refrigerated (not frozen). - Halal certification required Quantity Required: Minimum Order Quantity (MOQ) Trade Term: CIF Payment Term: Letter of Credit (L/C) Target Price: Negotiable We kindly request interested suppliers to provide us with quotations based on the above specifications. Please include details on product quality, packaging, lead time, and any other relevant information. Looking forward to your prompt and favorable response. Best regards
Quantity:

Not specified by buyer

Payment Terms:

L/C

Trade Terms:

CIF

Destination Port:

Jordan

Type:

Luncheon Meat (chicken And Mixed Beef And Chicken)

Packaging Condition:

Cans Stored At Ambient Temperature; Once Opened, Must Be Refrigerated (not Frozen)

Size Options:

200g (round, Easy Open), 800g

Certification:

Halal

Buyer from:
Jordan FlagJordan

Ib*****im Ta****em

Jordan FlagJordan

0

3 Buying Leads

Commodity: Palm Oil -Cooking Grade ( 100% pure palm oil ) Specifications: Grade : A grade / Premium Quality Refined CP8 ,CP 10 /high quality food grade Source :Extracted from the fruit of oil palm trees Color :Clear, golden-yellow Texture :Liquid at room temperature with clean appearance Flavor: Neutral taste Processing :Refined, bleached, and deodorized (RBD) for a clean appearance Purity :100% pure palm oil, free from additives or contaminants Certifications :Laboratory test report, Quality test report and all other certifications/testing reports including certifications for purity, quality and sustainability . Packaging Size :17/20/25 Lts Can Packing, with clear labeling/Private Labelling/Branding. Shelf Life :Min 24 Months required From The Date Of Manufacturing/Packing . Origin :sourced From Reputable Palm Oil Producers with Certificate of Origin Fatty Acid Composition :Zero or 0.1 max Trans Fat Content :low Or Zero Trans Fat Content Moisture /impurities : 0.1% max Usage :Should be suitable For Frying, Sauting, Baking, And General Cooking Packaging Terms : 25 Lts Can Packing, with clear labeling/Private labelling/Branding Quantity Required : 40 Ft Container - 30 ton /1500 unit of 20L can Frequency of Order - Monthly twice Shipping Terms: CIF Destination Port : Jebel Ali,Dubai , Jeddah Islamic Port, KSA Payment Terms : LC or Payment against delivery /port of discharge Looking for suppliers from : Indonesia & Malaysia
Quantity:

30 Tons

Payment Terms:

T/T

Trade Terms:

FOB

Shipping Method:

Sea freight

Fatty Acid Composition:

Zero Or 0.1 Max

Purity:

100% Pure Palm Oil, Free From Additives Or Contaminants

Frequency Of Order:

Monthly Twice

Payment Terms:

Lc Or Payment Against Delivery / Port Of Discharge

Certifications:

Laboratory Test Report, Quality Test Report And All Other Certifications/testing Reports Including Certifications For Purity, Quality And Sustainability

Trans Fat Content:

Low Or Zero Trans Fat Content

Source:

Extracted From The Fruit Of Oil Palm Trees

Processing:

Refined, Bleached, And Deodorized (rbd) For A Clean Appearance

Grade:

A Grade / Premium Quality Refined Cp8, Cp 10 / High Quality Food Grade

Packaging Terms:

25 Lts Can Packing, With Clear Labeling/private Labelling/branding

Moisture Impurities:

0.1% Max

Origin:

Sourced From Reputable Palm Oil Producers With Certificate Of Origin

Looking For Suppliers From:

Indonesia & Malaysia

Destination Port:

Jebel Ali, Dubai, Jeddah Islamic Port, Ksa

Flavor:

Neutral Taste

Color:

Clear, Golden-yellow

Texture:

Liquid At Room Temperature With Clean Appearance

Usage:

Should Be Suitable For Frying, Sauting, Baking, And General Cooking

Packaging Size:

17/20/25 Lts Can Packing, With Clear Labeling/private Labelling/branding

Shelf Life:

Min 24 Months Required From The Date Of Manufacturing/packing

Shipping Terms:

Cif

Buyer from:
India FlagIndia

Eq****al Et****am (****)

India FlagIndia

0

1 Buying Leads

Please submit your quotation for the following product specifications: Chocolate and other food preparations containing cocoa, hazelnut spread, waffles, and wafers. Quantity: 6,000 cartons. Destination port: Philadelphia, Pennsylvania, United States. Delivery address: Jonestown, 112 Bordersville Road, 17038, Jonestown, USA. The products should be shipped via express Bill of Lading, with controlled temperature at +16°C and humidity at 65%. HS code: 1806.90.9019. FDA registration number: 19844497718.
Quantity:

6,000 cartons

Destination Port:

Philadelphia, Pennsylvania, United States

Hs Code:

1806.90.9019

Humidity Control:

65 Percent

Fda Registration Number:

19844497718

Temperature Control:

Plus 16 Degrees Celsius

Buyer from:
United States FlagUnited States

FE*****RO U**A I**C

United States FlagUnited States

0.7

69 Buying Leads

Please submit your quotation for the following product specifications: Cargo stowed in a refrigerated container with a carrying temperature of 2 degrees Celsius. The cargo includes chocolate, advertising materials, and various other items with HS codes 18063290, 18063212, 18063213, 17049010, 18069069, 18069049, 58063200, 48194000, 48211000, 39232900, 73261900, 48239000, 76151000, 44219900, 48119000, 44189900, 82159900, 39269000. Quantity: 30 packages. Destination port: Houston, Texas, United States.
Quantity:

30 packages

Payment Terms:

Freight Prepaid / US-THC Prepaid

Trade Terms:

Automated NVOCC House

Destination Port:

Houston, Texas, United States

Buyer from:
Denmark FlagDenmark

S***N GL****AL LO*******CS

Denmark FlagDenmark

0.6

67 Buying Leads

Send your quotation based on the importer’s request below: Fish fillets and other fish meat, frozen, Scup Sea Run, temperature -25°C, with temperature logger EFE23C108476, net weight 19,506.7 kg, freight prepaid, destination Charleston, South Carolina, United States, quantity 40 packages.
Quantity:

40 packages

Destination Port:

Charleston, South Carolina, United States

Buyer from:
Germany FlagGermany

I*. SC****

Germany FlagGermany

0.1

69 Buying Leads

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