Premium Pistachio Nuts – Raw, Roasted & Shelled for Export

Our Premium Pistachio Nuts are sourced from the finest farms in Iran, the USA (California), and Turkey, globally renowned for producing large, crunchy, and richly flavored pistachios. Each batch is carefully handpicked, sun-dried, and processed under strict international food safety standards (HACCP, ISO 22000, and FDA) to ensure premium quality, uniform size, and exceptional taste for global export markets.

Pistachios are prized worldwide for their distinctively rich, buttery flavor and natural green kernel color, making them a popular choice across the snack, confectionery, and bakery industries. They are a powerhouse of plant-based protein, dietary fiber, antioxidants, and healthy fats, offering a perfect combination of taste and nutrition.

We offer raw, roasted, salted, unsalted, shelled, and in-shell pistachios to meet the needs of industrial processors, wholesalers, retailers, and private-label brands around the world.

Key Features:

1. Type: Raw / Roasted / Salted / Unsalted / Shelled / In-shell
2. Grade: Export Grade A
3. Origin: Iran / USA (California) / Turkey / Afghanistan
4. Color: Natural beige shell with vibrant green kernel
5. Flavor: Buttery, nutty, and slightly sweet
6. Purity: ≥ 99%
7. Moisture Content: ≤ 5%
8. Admixture: ≤ 1%
9. Certifications: HACCP, ISO 22000, FDA, Halal, Kosher, Organic (on request)

Available Varieties:

1. Kerman Pistachio (USA Origin)
2. Ahmad Aghaei (Iran Origin)
3. Fandoghi (Round Type)
4. Akbari (Long Type)
5. Badami (Medium Long Type)

Nutritional Value (per 100g):

1. Energy: 562 kcal
2. Protein: 20 g
3. Fat: 45 g (mostly monounsaturated)
4. Carbohydrates: 28 g
5. Fiber: 10 g
6. Calcium: 105 mg
7. Magnesium: 120 mg
8. Iron: 3.9 mg
9. Potassium: 1,020 mg
10. Vitamin E: 2.3 mg

Applications:

1. Food Industry: Used in bakery, confectionery, chocolate, and dairy production
2. Snack Industry: Roasted and salted pistachios, nut mixes, and health snacks
3. Culinary Use: Used in Middle Eastern, Indian, and Mediterranean cuisines
4. Health & Nutrition: Ideal for protein bars, granola, and dietary supplements
5. Cosmetic Industry: Pistachio oil used in skincare and haircare products

Packaging & Delivery:

1. Packaging Options:
2. 10 kg, 12.5 kg, or 25 kg vacuum-sealed or nitrogen-flushed bags
3. 50 kg jute or PP bags for bulk orders
4. Retail packaging (250g, 500g, 1kg) available under private label
5. Minimum Order Quantity (MOQ): 1 Metric Ton
6. Supply Ability: 1,500 MT per month
7. Shelf Life: 12–18 months under proper storage
8. Delivery Time: 10–20 working days after order confirmation
9. Documents Provided:
10. Certificate of Origin
11. Phytosanitary Certificate
12. Health Certificate
13. Packing List & Bill of Lading
14. SGS / BV Quality Inspection (on request)
15. Shipping: By sea or air in temperature-controlled, moisture-proof packaging

Storage Instructions:

Store in a cool, dry, and well-ventilated place, away from sunlight and strong odors. Maintain a storage temperature below 10°C for optimal freshness. For long-term storage, refrigeration is recommended to preserve color, crunch, and aroma.