Tilapia Fillets

OCEAN SEAFOOD INTERNATIONAL

Frozen Tilapia Fillets — Product Specification

1. Product details

Parameter Proposed specification

Product name Frozen Tilapia Fillets

Scientific name Oreochromis niloticus (Nile tilapia), or other agreed species

Product form Skinless, boneless fillets

Processing Raw, cleaned and trimmed

Flesh colour White to off-white, typical of the species

Fillet condition Clean, firm, intact and free from foreign matter

Bone control Pin bones removed; boneless specification

Freezing method | IQF (individually quick frozen)

Glazing 10%–20%, subject to buyer agreement

Storage temperature −18°C or below

Shelf life | Typically 18–24 months, subject to validated supplier specification

Origin USA

Intended use | Human consumption; cook before consumption

2. Available fillet sizes

2–3 oz

57–85 g per fillet

3–5 oz

85–142 g per fillet

5–7 oz

142–198 g per fillet

7–9 oz

198–255 g per fillet

9 oz+

255 g and above

These are common commercial size grades; actual availability depends on the processor.

3. Packing specification

Packing component | Proposed format

Inner packaging Food-grade polyethylene bag

Bulk export carton 10 kg net weight

Alternative packing 5 kg or 20 kg, if available

Freezing presentation IQF or block frozen Carton marking

Product, species, size, net weight, production date, lot number, origin and storage instructions |

Palletization As agreed with buyer and carrier

4. Quality and export documentation

The shipment specification should cover:

- Microbiological and chemical safety requirements applicable to the destination.

- Declared ingredients, glazing percentage and any permitted treatment or additives.

- Traceability to the production facility and batch.

- Health certificate and certificate of origin, where required.

- Commercial invoice, packing list and applicable import documentation.

- Continuous frozen cold-chain handling at the agreed temperature.

For shipments to Austria, the EU import requirements and approval status of the exporting country and processing establishment must be verified before accepting an order.

5. Commercial order details

To finalize this specification for Ocean Seafood International's price list or sales contract, select your preferred product configuration.

Skin presentation

Skinless and boneless

Skin-on and boneless

Freezing method

IQF — individual fillets

Block frozen

Fillet size

2–3 oz

3–5 oz

5–7 oz

7–9 oz

9 oz and above

Mixed sizes

Master carton

5 kg

10 kg

20 kg

Destination market

Austria / European Union

Other international market