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GUNER TURKMEN STREET NO:12 NICOSIA CYPRUS Cyprus
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Business Description
Our factory is located in Meriç Village, which is a small village on the Mesarya lowland in Cyprus and gives its name to our brand. It is one of the largest cheese production facilities in Northern Cyprus with a closed area of 3,500 m2 and a daily milk processing capacity of 100,000 liters. Annually, 750 tons of fresh cheese/kashkaval and mozzarella are produced in our factory.
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