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A1516, VENDOME WINE ESTATE
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Royal Signature Wines,Spirits and Collections
Royal Signature Wines,Spirits and Collections
Bayede! means Hail the king and to Unite the Nations in Zulu. The Royal brand that reflect Royalty, Quality, and 200 years of history. The first Royal and ‘ by Appointment to’ Trade mark for the African Continent, signed by the Zulu King, HM King Goodwill Zwelithini.
Dry Red Bordeaux Blend.
Grapes are harvested at a full ripe stage at 24- and 25 degrees Balling. The crushed grapes are inoculated with pure yeast and fermented dry at 26 – 28 ° C.
Alcoholic fermentation is completed in about 7-8 days.
The wine is barrel-aged in French Oak.
The smokiness on the nose blends with vanilla flavours that come from maturing in oak barrels, soft on the palate though with enough tannin for a good balance. This wine will compliment any spicy dishes such as Cape Bobotie, ostrich steak, or enjoy on its own.
Pale straw colour. Gooseberries and golden apples on the nose, while the palate offers beautiful passion fruit and other tropical aromas. Just a touch of green notes to complete a well-balanced wine with an excellent crisp long succulent finish. and This unwooded Chenin Blanc has a soft green appearance. Fresh, fruity, and soft drinking wine with a tropical bouquet and apple whiffs. A zesty wine with a refreshingly crisp finish.
This wine will complement any creamy dish, chicken, or fish and is excellent to enjoy on its own with good friends.
Grapes were harvested in the early morning hours to keep the grapes cool to obtain optimum flavours.
Dry Wooded Red Wine.
This Pinotage displays a beautiful purple colour with a bright red colour hue. The perfect partner with venison and red meat. This wine can be delightfully paired with any Cape Malay-inspired dish. Refreshingly different served with a rich decadent chocolate souffle.
Grapes used for the production of this wine originate from the Wellington area. Wine grapes were harvested at optimum ripeness of 24 degrees Balling in the early morning hours to keep the grapes cool.
Rich ruby red colour with delightful cherry overtones. Ripe fruit on the palate with a powerful finish and well-integrated slightly wooded oak tannins. This wine can be enjoyed on its own, or with red meat and rich curries.
Wine grapes harvested at 24 degrees Balling. Fermented on skins in stainless steel tanks at 22 - 26C for 7 - 12 days. Pressed and racked. Malolactic fermentation in stainless steel tanks. Wood maturation for 8 months with new French Oak.
Rich red colour with delightful ripe berry overtones. Ripe fruit on the palate with a powerful finish and well-integrated slightly wooded oak tannins. This wine can be enjoyed with venison, stews, and pasta dishes.
Wine grapes harvested at 24 degrees Balling. Fermented on skins in stainless steel tanks at 22-26C for 1 - 12 days. Pressed and racked. Malolactic fermentation in stainless steel tanks. Wood maturation for 8 months with new French Oak.
Double-distilled in copper stills, French and American oak barrels. The first Royal endorsed Xo Royal Brandy for the Continent using Blanc and Colombard base wines.
Delicate peach and apricot notes delight the nose, with deeper layers showing cloves and curry leaf. Exceptionally smooth on the palate with a lingering aftertaste of vanilla and honey.
Off-dry Unwooded White Wine.
A crisp off-dry wine with upfront flavours of apple, pears, and pineapple on the nose. The wine is medium-bodied with a good balance between fruit, acidity, and residual sugar, ending with a crisp pleasing taste on the palate. Enjoy chilled on its own or served with seafood, chicken, or pasta.
A crisp off dry wine with upfront flavours of apple, pear, and pineapple on the nose. The wine is medium bodied with good balance between fruit, acidity and residual sugar ending with a crisp pleasing taste on the palate.
This dark ruby red wine is a sweet delight with flavors of red plums, strawberries, and exotic spices. It is the perfect wine to enjoy with light meat dishes or simply on its own with good friends.
The wine is made from a blend of red grapes and grape juice, giving it a smooth, fruity flavor that is not too sweet. It is also low in alcohol, making it a refreshing and easy-drinking wine.
Pair this wine with grilled chicken, salmon, or pasta dishes for a truly enjoyable dining experience. Or, simply enjoy it on its own with a good book or a conversation with friends.
Dark ruby in colour, this wine offers aromas of ripe plums, cherries, and chocolate with a slight scent of dried banana wrapped in oaky vanilla. Dry subtle tannins and a silky mouthfeel of black cherries. Delicious with light meat dishes, venison steak or to enjoy on its own with good friends.
Grapes are grown in alluvial soils and controlled irrigation. Grapes were sourced from trellised and bush vines and picked dully ripe. Fermentation lasted 7 days. After which wine underwent malolactic fermentation. Further matured for 8 months using a mixture of barrels and staves.
Bayede! Royal Wines. Fine wine varieties including Pinot Noir, Cabernet Sauvignon, Merlot,...
Finely distilled Bayede! brandy and gin imparting extraordinary tastes and distinctive aromas.
Bespoke Royal Coffee Beans, Coffee Grounds, Olive Oil & Balsamic Vinegar
As a member of our esteemed club, you are not just a connoisseur of fine wines;
you are part of a community that celebrates the artistry, heritage, and elegance
embodied in every bottle of Bayede wine.
At Bayede, we are more than a brand; we are custodians of a legacy, rooted in
the rich tapestry of South African winemaking. Our wines are a reflection of our
commitment to quality, crafted with precision and passion to deliver exceptional
taste experiences that captivate the senses.
As a cherished member of the Bayede Wine Club, you are granted access to an
exclusive realm of privileges and delights. From limited edition
releases and personalised selections curated by our expert sommeliers to VIP invitations to
special events and behind-the-scenes tours of our vineyards and cellars, your
journey with Bayede promises to be nothing short of regal.
Join us on this enchanting voyage through the world of fine wines, where each sip
transports you to the sun-kissed vineyards of South Africa, and every bottle tells a
story of tradition, innovation, and excellence. Raise your glass and toast to the
extraordinary with Bayede Wine Club – where every moment is an ode to the finer
things in life.Cheers!
There are no joining fees. Spend R2000 in 6 months to qualify.
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