BERND BECKER

Most suppliers in the meat distribution space operate with larger teams and higher revenues, so a company like this with only 1–10 employees and no revenue range is likely a small, niche player. Offering horse and donkey meat — which are not common in mainstream markets — suggests a specialized or regional focus, possibly serving specific dietary or cultural needs. Being based in Germany, a country with strict animal welfare and food safety laws, adds credibility if the products meet those standards, though no documents have been verified. The lack of phone verification and document verification raises red flags for buyer due diligence — it's harder to confirm contact details or business legitimacy. Operating as a wholesale distributor means they may serve local or regional buyers, not large international chains. Without a clear revenue range, it's hard to assess their scale or stability over time. Buyers should request additional proof of operations and product compliance before placing any orders.