This is the supplier profile page of BOTSWANA MEAT COMMISSION, where buyers can explore products, connect directly with the supplier for pricing inquiries.

BOTSWANA MEAT COMMISSION – company logo, company info header

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P BAG 4 LOBATSE BOTSWANA

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Business Description

TO PROMOTE THE DEVELOPMENT OF

COUNTRY'S LIVESTOCK INDUSTRY

& VALUE ADDED PRODUCTS

Botswana Meat Commission (BMC) is committed to maintain the requirements of ISO 9001:2008 standard in order to produce meat products and by-products of consistent quality and legality which meet statutory, regulatory and customer requirements.

To ensure food safety, BMC has implemented and will continue to maintain a Hazard Analysis Critical Control Point (HACCP) system that conforms to requirements of South African National Global Standard (SANS) 10330:2007 and British Consortium (BRC) Global Standard for food safety (Issue 6, 2011).

BMC is a Parastatal and was established in 1965 to promote the development of the country's livestock industry as well as the...

Business Overview

Avg Response Time

≤ 1h

BOTSWANA MEAT COMMISSION offers a clear range of high-demand meat products like salami, beef jerky, and offal — ideal for buyers seeking ready-to-use, processed meat items. These products are popular in international markets where demand for cured and smoked meats is growing. However, no verification of work email, phone, or business documents is available, which raises concerns about the company's legitimacy and ability to fulfill orders reliably. Without verified contact details or financial data, buyers may struggle to confirm the company's operations or track orders. It's recommended to request additional proof before placing any large or time-sensitive orders. The lack of headcount or revenue data makes it hard to assess the company's scale or stability. Buyers should treat this as a high-risk supplier unless further validation is provided.

Trade Capabilities

Business Terms

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Accepted Currency:

USD

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Products / Services Offered

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