This is the supplier profile page of CEBAS-CSIC, where buyers can explore products, connect directly with the supplier for pricing inquiries.

1.0
Add Favorite
Report Supplier
Business Description
El mito de la dieta mediterránea, a prueba
Un laboratorio contra el desierto al aire libre
Los ensayos que prepararon la Región para el Trasvase
Juan Carlos Espín, investigador del CEBAS, recibe el Premio Internacional Hipócrates
¿Qué hizo a la dana tan destructiva? Factores ambientales y humanos
El Campo de Cartagena entra en un proyecto europeo de lucha contra la desertificación
Magtech, la 'startup' que cultiva fibras textiles sin tierra y provee a Burberry desde València
María Teresa Hernández, excelencia aplicada a la sostenibilidad agrícola
Objetivo: desestresar a las plantas para que nos den más
Innovación y sostenibilidad en el Campo de Cartagena a través del proyecto Micromar
El Fórum BSA da las claves para optimizar el agua sin comprometer la seguridad alimentaria
De cómo el azafrán es capaz de condimentar también la salud
El CEBAS investiga un sistema de riego subterráneo en el algarrobo para optimizar el agua
AgritechMurcia fortalece su presencia internacional y fomenta la cooperación tras su Asamblea 2024
El sureste de España sirve de guía en el riego de cultivos con agua desalada y regenerada
Webinario sobre virosis en cultivos de tomate
Cuando el cultivo hidropónico apuntaba de la Región a la Luna
El ChatGPT del campo ya está aquí
La vicepresidenta tercera Teresa Ribera visita el proyecto AgriConCiencia
Los sensores para una agricultura sin contaminación por nitratos en el Mar Menor
última actualización, diciembre 2024
Conesa H.M., Párraga-Aguado I.M., Jiménez F.J., Querejeta J.-I. (2024)
Evaluation of the trade-off between water use efficiency and nutrient use efficiency in two semiarid coniferous tree species growing on an organic amended metalliferous mine tailing substrate
Science of the Total Environment, 940, art. no. 173607, Cited 0 times.
DOI: 10.1016/j.scitotenv.
González De Andrés E., Gazol A., Querejeta J.I., Colangelo M., Camarero J.J. (2024)
Mistletoe-induced carbon, water and nutrient imbalances are imprinted on tree rings
Tree Physiology, 44 (9), art. no. tpae106, Cited 0 times.
DOI: 10.1093/treephys/tpae106
Raeesi M., Zolfaghari A.A., Kaboli S.H., Rahimi M., de Vente J., Eekhout J.P.C. (2024)
Using quantile mapping and random forest for bias-correction of high-resolution reanalysis precipitation data and CMIP6 climate projections over Iran
International Journal of Climatology, 44 (12), pp. 4495 - 4514, Cited 0 times.
DOI: 10.1002/joc.8593
Matos M.S., Ávila-Gálvez M.I., González-Sarrías A., Silva N.-V., Crespo C.L., Jacinto A., Serra A.T., Matias A.A., Nunes dos Santos C. (2024)
Unveiling the anti-inflammatory potential of 11β,13-dihydrolactucin for application in inflammatory bowel disease management
Food and Function, 15 (18), pp. 9254 - 9271, Cited 0 times.
DOI: 10.1039/d4fo01446d
García C.J., Beltrán D., Frutos-Lisón M.D., García-Conesa M.T., Tomás-Barberán F.A., García-Villalba R. (2024)
New findings in the metabolism of the saffron apocarotenoids, crocins and crocetin, by the human gut microbiota
Food and Function, 15 (18), pp. 9315 - 9329, Cited 0 times.
DOI: 10.1039/d4fo02233e
Apaza C.J., Cerezo J.F., García-Tejedor A., Giménez-Bastida J.A., Laparra-Llopis J.M. (2024)
Revisiting the Immunometabolic Basis for the Metabolic Syndrome from an Immunonutritional View
Biomedicines, 12 (8), art. no. 1825, Cited 0 times.
DOI: 10.3390/biomedicines
Toledo R., Tomás-Navarro M., Yuste J.E., Crupi P., Vallejo F. (2024)
An update on citrus polymethoxyflavones: chemistry, metabolic fate, and relevant bioactivities
European Food Research and Technology, 250 (8), pp. 2179 - 2192, Cited 2 times.
DOI: 10.1007/s00217-024-04529-5
Murcia-Salvador A., Rodríguez-López M.I., Pellicer J.A., Gómez-Morte T., Auñón-Calles D., Yáñez-Gascón M.J., Cerón-Carrasco J.P., Gil-Izquierdo Á., Núñez-Delicado E., Gabaldón J.A. (2024)
Development of Chitosan Polysaccharide-Based Magnetic Gel for Direct Red 83:1 Removal from Water
Gels, 10 (8), art. no. 496, Cited 0 times.
DOI: 10.3390/gels
Catarino M.D., García C.J., García-Villalba R., Silva A.M.S., Campos D.A., Manuela Pintado M., Neves B., Cardoso S.M., Tomás-Barberán F.A. (2024)
Exploring the fate of phlorotannins from Laminaria digitata across the gastrointestinal tract: Insights into susceptibility and bioactivity prior and post gastrointestinal digestion
Food Research International, 191, art. no. 114641, Cited 0 times.
DOI: 10.1016/j.foodres.
Ávila-Gálvez M.Á., Romero-Reyes S., López de las Hazas M.D.C., del Saz-Lara A., Dávalos A., Espín J.C., González-Sarrías A. (2024)
Loading milk exosomes with urolithins boosts their delivery to the brain: Comparing the activity of encapsulated vs. free urolithins in SH-SY5Y neuroblastoma cells
Food Bioscience, 61, art. no. 104888, Cited 1 times.
DOI: 10.1016/j.fbio.
Gutiérrez-Cabanillas J.I., Ordiales Rey E., Carvajal M., Espinosa Borreguero F. (2024)
Can the Carbon Dioxide Fixation of Processing Tomato Plants Compensate for the Emissions of the Tomato Industry?
Agriculture (Switzerland), 14 (8), art. no. 1267, Cited 0 times.
DOI: 10.3390/agriculture
Albaladejo-Marico L., Carvajal M., Yepes-Molina L. (2024)
Involvement of glucosinolates and phenolics in the promotion of broccoli seedling growth through the modulation of primary and secondary metabolism
Plant Science, 347, art. no. 112205, Cited 2 times.
DOI: 10.1016/j.plantsci.
Egea G., Castro-Valdecantos P., Gómez-Durán E., Munuera T., Domínguez-Niño J.M., Nortes P.A. (2024)
Impact of Irrigation Management Decisions on the Water Footprint of Processing Tomatoes in Southern Spain
Agronomy, 14 (8), art. no. 1863, Cited 0 times.
DOI: 10.3390/agronomy
Campi P., Modugno A.F., De Carolis G., Pedrero Salcedo F., Lorente B., Garofalo S.P. (2024)
A Machine Learning Approach to Monitor the Physiological and Water Status of an Irrigated Peach Orchard under Semi-Arid Conditions by Using Multispectral Satellite Data
Water (Switzerland), 16 (16), art. no. 2224, Cited 0 times.
DOI: 10.3390/w
Acosta-Vega L., Moreno D.A., Cuéllar Álvarez L.N. (2024)
Arazá: Eugenia stipitata Mc Vaught as a Potential Functional Food
Foods, 13 (15), art. no. 2310, Cited 0 times.
DOI: 10.3390/foods
Medrano-Padial C., Pérez-Novas I., Domínguez-Perles R., García-Viguera C., Medina S. (2024)
Bioaccessible Phenolic Alkyl Esters of Wine Lees Decrease COX-2-Catalyzed Lipid Mediators of Oxidative Stress and Inflammation in a Time-Dependent Manner
Journal of Agricultural and Food Chemistry, 72 (34), pp. 19016 - 19027, Cited 0 times.
DOI: 10.1021/acs.jafc.4c05086
Bafumo R.F., Alloggia F.P., Ramirez D.A., Maza M.A., Camargo A.B., Fontana A., Moreno D.A. (2024)
Optimal brassicacea family microgreens from a phytochemical and sensory perspective
Food Research International, 193, art. no. 114812, Cited 1 times.
DOI: 10.1016/j.foodres.
Ruiz-Alcaraz A.J., Baquero L., Pérez-Munar P.M., Oliva-Bolarín A., Sánchez-Martínez M.A., Ramos-Molina B., Núñez-Sánchez M.A., Moreno D.A. (2024)
In Vitro Study of the Differential Anti-Inflammatory Activity of Dietary Phytochemicals upon Human Macrophage-like Cells as a Previous Step for Dietary Intervention
International Journal of Molecular Sciences, 25 (19), art. no. 10728, Cited 0 times.
DOI: 10.3390/ijms
Sánchez-Bravo P., Abellán Á., Zapata P.J., Giménez M.J., Domínguez-Perles R., García-Viguera C. (2024)
Advantages of supplementing beers with radish sprouts, relative to broccoli material, as a dietary source of isothiocyanates
LWT, 209, art. no. 116720, Cited 0 times.
DOI: 10.1016/j.lwt.
Ortuño-Hernández G., Sánchez M., Ruiz D., Martínez-Gómez P., Salazar J.A. (2024)
Monitoring Fruit Growth and Development in Apricot (Prunus armeniaca L.) through Gene Expression Analysis
International Journal of Molecular Sciences, 25 (16), art. no. 9081, Cited 0 times.
DOI: 10.3390/ijms
Guillamón Guillamón J., Andreu-Ardil L., Dicenta F., Ruiz D., López-Marqués R.L., Sánchez-Pérez R. (2024)
Investigating the effect of plant growth regulators in the endodormancy release in apricot by a metabolomic approach
Journal of Plant Growth Regulation, 43 (10), pp. 3795 - 3812, Cited 1 times.
DOI: 10.1007/s00344-024-11357-0
Sánchez-Pérez R., Neilson E.H. (2024)
The case for sporadic cyanogenic glycoside evolution in plants
Current Opinion in Plant Biology, 81, art. no. 102608, Cited 0 times.
DOI: 10.1016/j.pbi.
Rubio M., Martıńez-Gómez P., Gradziel T.M., DeJong T., Dicenta F. (2024)
Californian almond cultivar and rootstock behavior against Plum pox virus
Acta Horticulturae, 1 (1406), pp. 313 - 318, Cited 0 times.
DOI: 10.17660/ActaHortic.
Ortuño-Hernández G., Fernández M., Martínez-Gómez P., Ruiz D., Salazar J.A. (2024)
Ripening-related gene expression analysis revealed the molecular impact of 1-MCP application on apricot fruit softening, color, aroma, and antioxidant capacity
Postharvest Biology and Technology, 216, art. no. 113037, Cited 1 times.
DOI: 10.1016/j.postharvbio.
Gómez-Ramos I., Caro M., López J.A., Ruiz D., Egea J.A. (2024)
A comparison of interpolation methods to predict chill accumulation in a Mediterranean stone fruit production area (Región de Murcia, SE Spain)
European Journal of Agronomy, 160, art. no. 127316, Cited 0 times.
DOI: 10.1016/j.eja.
Gómez-Galindo M., Serra-Castelló C., Bover-Cid S., Truchado P., Gil M.I., Allende A. (2024)
The Gamma concept approach as a tool to predict fresh produce supporting or not the growth of L. monocytogenes
Food Microbiology, 122, art. no. 104554, Cited 1 times.
DOI: 10.1016/j.fm.
Gómez-Galindo M., Truchado P., Volpi M., Elsser-Gravesen A., Gil M.I., Allende A. (2024)
Inactivation efficacy of four commercial post-process treatments against Listeria monocytogenes and impact on the commercial quality of leafy greens
Food Control, 164, art. no. 110549, Cited 2 times.
DOI: 10.1016/j.foodcont.
Martínez-Moreno A., Carmona J., Martínez V., Garcia-Sánchez F., Mestre T.C., Navarro-Pérez V., Cámara-Zapata J.M. (2024)
Reducing nitrate accumulation through the management of nutrient solution in a floating system lettuce (Lactuca sativa, L.)
Scientia Horticulturae, 336, art. no. 113377, Cited 0 times.
SOURCE: Scopus
Assili S., Doron-Faigenboim A., Moreno A.A.A., Rivero R.M., Sadka A. (2024)
Changes in Hormonal Profiles and Corresponding Gene Expressions During the Initiation and Development of Juice Sac Primordia in Citrus Ovaries and Fruitlets
Journal of Plant Growth Regulation, 43 (10), pp. 3460 - 3480, Cited 0 times.
DOI: 10.1007/s00344-024-11320-z
Martínez-Martínez A., Amo J., Jiménez-Estévez E., Lara A., Martínez V., Rubio F., Nieves-Cordones M. (2024)
SlCIPK9 regulates pollen tube elongation in tomato plants via a K+-independent mechanism
Plant Physiology and Biochemistry, 215, art. no. 109039, Cited 0 times.
DOI: 10.1016/j.plaphy.
Muñoz-Suárez H., Ruiz-Padilla A., Donaire L., Benito E.P., Ayllón M.A. (2024)
Reexamining the Mycovirome of Botrytis spp.
Viruses, 16 (10), art. no. 1640, Cited 0 times.
DOI: 10.3390/v
Caravaca F., Torres P., Díaz G., Roldán A. (2024)
Selective shifts in the rhizosphere microbiome during the drought season could explain the success of the invader Nicotiana glauca in semiarid ecosystems
Science of the Total Environment, 946, art. no. 174444, Cited 0 times.
DOI: 10.1016/j.scitotenv.
última actualización, noviembre 2024
Manual de Bienvenida del CEBAS
Información Facturación Proveedores
Business Overview
Avg Response Time
≤ 1h
Trade Capabilities
Business Terms
Trade Ability

