FOODCAREPLUS LOGISTICS NV

foodcareplus is a logistics service provider, delivering hands-on and customized solutions for the food industry. We are a non-asset based all-round solution provider, helping to build the architecture of perishable logistics. This includes compliance and supply chain reporting services, procurement services and platforms, execution of transactions (freight forwarding), including pre- and post-trip care (customs, veterinary and phytosanitary inspections), e-business and customized reporting tools. We pride ourselves on our commodity knowledge, our continuous strategy to innovate and effective quality monitoring of the entire supply chain. * 🍇 What shaped intercontinental fresh produce logistics last week? 🌱 #1 – Brazilian ginger into Europe: a fresh opportunity with strong origin support While Brazil is gaining visibility for fruit exports to Asia, fresh ginger is quietly building momentum into Europe. The quality is excellent — competitive with Asian origins — and seasonally well-positioned to fill demand in EU markets. At Foodcareplus, we offer a full one-stop import experience in liaison with our trusted Brazilian agent, covering door-to-door reefer shipping, import clearance, repacking, and distribution from our partner facility in Europe. We're currently aligning with several European distributors seeking flexibility and freshness across the value chain. 🌍 #2 – Supply Chain of the Future: whitepaper out, symposium ahead Foodcareplus is proud to help lead the Supply Chain of the Future initiative within , with our own Steve Alaerts serving as chair. Together with partners like , , at Belgian Fruit Valley, and many others, we’re building actionable solutions for a smarter and more resilient fresh produce chain. Key themes included hinterland connectivity, terminal performance, and the positioning of Antwerp-Bruges versus other EU gateways. We’re pleased to announce that the results of the competitiveness study will be shared publicly at the Port of Antwerp-Bruges Cold Chain Event on 23 June, just prior to Fruitnet’s Tropicals Congress. Want to join us for this event? Drop us a message — we’d be happy to welcome you. * What stood out this week in intercontinental dairy logistics? 🧀 #1 – French cheese gains renewed traction in the U. S. market We observe a steady push from French exporters toward the U. , supported by stable demand for premium cheese varieties like Brie de Meaux, Roquefort and Camembert. The French cheese sector is expected to grow by nearly 5% annually through 2032, driven by both domestic and international demand for artisanal quality. At Foodcareplus, we support these flows with end-to-end chilled transport, linking French production sites to the U. market through our flexible partner facility network. 📑 #2 – Document handling: more than a detail, it's your compliance backbone When exporting chilled cheese, precision in paperwork is just as critical as temperature control. At Foodcareplus, we manage the full chain of document coordination: from arranging health certification, to navigating destination-specific requirements like FDA prior notice (U. ). Our team also handles customs documentation, chamber legalization where required, and alignment with inspection services to avoid delays. This meticulous regulatory follow-up is what allows our customers to export with peace of mind — knowing each shipment meets every compliance standard, every time. ⚓ #3 – Full North Range access proves vital amid mounting congestion With dairy exporters now planning for summer flows, flexibility in port selection has never been more essential. By maintaining operational presence across all major terminals, we can reroute and adjust container flows in real time. That agility is exactly what’s needed as congestion persists and the cost of inflexible routing rises. * 🧁 We’re getting ready for IBA — and so is the global bakery trade! 🌍 #1 – IBA 2025 showcases innovation in baking At IBA 2025 in Germany, the global bakery industry is converging around key themes like reformulation, gut health, and digitalization. , our in-house bakery account manager, will be on-site meeting with partners to anticipate how these innovations will shape future flows. One of our long-standing customers, , is among the exhibitors — unveiling breakthrough solutions in clean label baking and AI-driven co-creation. 🇺🇸 #2 – U. importers prepare for tariff rebound: we support consolidation now Following a temporary pause in import tariffs, U. buyers are advancing orders of European bakery ingredients and packaged goods. The emphasis is on cost control and agility. Our DDP consolidation service out of Antwerp allows multiple suppliers to be bundled into one compliant shipment — ideal for specialty retail and foodservice destinations. Now is the time to anticipate Q3 policy shifts and book ahead strategically. 🥚 #3 – Avian flu impacts egg supply Egg volumes in Europe but certainly in the USA remain under pressure due to avian influenza, forcing bakeries to reconsider recipes or adopt alternative ingredients. * Fish stole the spotlight in the protein scene these past few days! 🐟 #1 – Global seafood: cross trade flows gain momentum into West Africa Following strategic conversations at Seafood Expo Global last week, outlined key growth lines for expanding seafood cross trade into West Africa. 🥔 #2 – Potato products complement protein cargo into Latin America Frozen fries and potato specialties are gaining traction in Latin America. Foodcareplus supports these flows with strong reefer carrier access, inland pickup coordination across Europe, and fast, document-ready FCL execution. 🐖 #3 – EU pork exports face shifting dynamics European pork exports are under pressure from changing market access conditions and growing competition in Asia. Yet demand in Southeast Asia and parts of Sub-Saharan Africa remains strong for specific cuts. Traders rely on our FCL execution out of all major EU ports to ensure fast loading, customs readiness, and flexibility in port of discharge. 🔗 Want to grow your frozen protein exports? Let’s talk. Contact for more information and rate proposals. These importers act as market-makers, offering premium European assortments across modern trade, traditional retail, and e-commerce. Whether it’s Belgian pralines, Italian biscuits, or seasonal novelties, we bring it together under one logistic roof – and deliver precisely to where quality matters. 🌍 #2 Diversifying Cocoa Sourcing: Latin America and Asia Gain Prominence With West African harvests under pressure, cocoa buyers and exporters are increasingly turning to Latin America and Asia to diversify supply. At Foodcareplus, we support chocolate manufacturers and cocoa buyers with market access consulting – helping clients navigate origin logistics, evaluate sourcing shifts, and analyse the total value chain from origin to retail. Learn more at. 🇨🇭 #3 Lindt Relocates Production to Europe to Navigate Tariff Headwinds Lindt & Sprüngli is relocating part of its chocolate production from the U. back to Europe in response to Canada’s 25% tariffs on American-made confectionery. By reshoring to its EU facilities, Lindt aims to safeguard margins and secure market access to Canadian retail without passing on added costs to consumers. * What shaped intercontinental fresh produce logistics at Foodcareplus last week? 🥭 #1 – West African mango season holds steady — and we’re moving full loads The mango campaign from Côte d’Ivoire, Mali and Senegal is in full swing. While volumes remain stable compared to last year — with Côte d’Ivoire aiming to match its 40,000-ton 2024 benchmark — logistical consistency remains key. 🌍 #2 – We help shape Europe’s priorities at the IFPA Forum — see you there? On 20 May, Foodcareplus joins fellow members of the IFPA Europe Council for a high-level session just ahead of the Europe Industry Forum in Brussels. We look forward to connecting with our partners, customers and peers during the forum. 🔗 More info at if you'd like to join 🍎 #3 – New Zealand apple exports rise — and India plays a growing role New Zealand’s total apple exports are expected to increase by 40,000 tons this season. While this growth spans several markets, India is emerging as a particularly promising destination. Looking for a logistics partner that moves fresh produce across oceans? Let’s talk. * Key developments in intercontinental dairy logistics to West Africa this week 🥛 #1 – Imports remain critical as milk powder flows show signs of recovery Despite national dairy policies aimed at boosting self-sufficiency in countries like Nigeria, imported milk powder remains a cornerstone of supply. 4% — the first sign of stabilisation. Whether from Germany, France, or Central Europe, we ensure safe, well-managed delivery to African customers. ⚠️ #3 – Congestion at West African ports requires planning and flexibility We’re again seeing delays in container handling at ports like Abidjan and Lagos. These bottlenecks are impacting the reliability of dry container flows. 4 billion — a 46% increase year-over-year. 8% through 2028, driven by a combination of warmer climates, expanding foodservice, and rising demand for industrial baked goods. 🌎 #3 – Brazil cuts import tariffs on biscuits: we respond immediately with local support To curb food inflation, Brazil has suspended import tariffs on nine essential food items — including biscuits. Proper shipping documentation is now more important than ever — we assist customers with HS code validation, origin declarations, and smart consolidation solutions to seize this new opportunity. 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