This is the supplier profile page of Foshan Fashifa Technology Co., Ltd, where buyers can explore products, connect directly with the supplier for pricing inquiries.
China
1.1
Chancheng, Foshan
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Business Description
Our company's yeast details useage:Mix this product with flour, the ratio of yeast and flour is 0.5%-1%.When use sugar-low yeast, the sugar content of flour should be less than 8%.When use sugar-high yeast, the sugar content of flour should be more than 8%.Make into a dough , and the dough should be kept in 30 degrees condition.After the dough fermented then do shape.Let the dough put aside for 10-15min, then put it into steamer or oven .Certification:ISO9001:2000, HACCPPacking:500g/bags, 20bags/carton, 1650carton/20'FCLNet Weight:10kg/carton, 16.5MT/20'FCLGross Weight:10.5kg/carton, 17.33MT/20'FCLVolume:28cbm/20'FCL
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Accepted Currency:
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