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GILFI

Belgium

1.2

Rue Crufer 7 4970 Francorchamps - Belgium

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Business Description

For over 40 years, Gilfi, located in the heart of the Belgian Ardennes, has been delighted to be your partner for desserts. Manufacturer of ice-creams, sorbets and frozen cream mousses for caterers wishing to serve quality desserts. From top of the range ice-cream to pure fruit sorbet, some of them delivered as a 'trou normand' flavoured with spices and alcohol, the only thing rivalling our quality is our originality. Superior quality raw materials, dairy milk and cream, are the ingredients for a taste that is natural and authentic. We can make all flavours to order for chefs with lots of ideas but without the right equipment. We produce all types of tubs, individual desserts, cakes and portions, whether in ice-cream, sorbet or cream mousse. Over 200 flavours, not an easy task to list them all in just a few lines! Best taste them for yourself.

Business Overview

Avg Response Time

≤ 1h

GILFI is a smaller supplier with 11–50 employees, which is typical for niche dessert producers targeting European markets. Unlike larger suppliers with full verification, GILFI lacks verified phone, work email, and business documents — this raises concerns about direct contact and legitimacy. Still, their product range includes popular items like ice cream wafers, gelato, and cones, which are in demand across many European countries. The target markets cover major dessert-consuming nations in Europe, including Germany, France, Italy, and the UK — showing strong regional alignment. Buyers should verify the company’s identity before placing large orders, as missing verification signals a higher risk of miscommunication or non-delivery. Having a clear product range helps buyers identify potential matches, but without contact verification, trust remains low. This makes GILFI a good fit for small, test orders rather than long-term supply contracts.