HAK MAKARNACILIK GIDA SAN.TIC. A.S.

Founded in Gaziantep in 2005, Hak Makarnacılık Gıda San. A.Ş. utilizes advanced production technology in a 20,000 m² enclosed space, producing primarily pasta varieties, as well as semolina and flour. We export our products to approximately 73 countries worldwide, primarily in Africa, Europe, Asia, and the Middle East.

With our world-class production facility using the latest Italian technology, our extensive logistics fleet network, our strong solution partners, and our experience of over 15 years, we offer our customers the highest quality products and the highest quality service, and we share their satisfaction.

Hak Makarna, one of the few companies in Türkiye engaged in integrated production of spaghetti, cut pasta, flour, and semolina, constantly updates its production technology. With the newly installed lines, our daily production capacity has reached 500 tons of crushed wheat, 250 tons of semolina, and 150 tons of pasta.

While we ensured that our brands Altınbaşak, Zenova, and Pasta La Parma reach consumers around the world with their high quality and delicious taste, we also ensured that our products are available in Turkey's leading supermarket chains such as BİM, A101, and ŞOK stores.

Our Strength is Our Land.

Drawing on this ancient inspiration, we cultivate wheat before we produce pasta. We process our harvested, homegrown products in our facility and deliver them to your table. We select our raw materials and products with meticulous care and attention. Our expert teams monitor quality control at every stage of production in our modern, technologically advanced laboratories.

We ensure that our products reach our consumers in a high-quality, affordable, healthy, and hygienic manner. We consider this justified effort and the peace of mind we enjoy to be our greatest asset.

The high quality of all our products is a result of the responsibility and dedication we show to our work and is registered with TSE, Halal Certificate, ISO 9001-ISO 22000 Certificates , which are important in international quality standards .