This is the supplier profile page of HOTEL RESTAURANT LA COLLINA, TRUFFER HELENE, where buyers can explore products, connect directly with the supplier for pricing inquiries.
Switzerland
1.1
Stradun 7550 Scuol - Switzerland
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Business Description
The company HOTEL RESTAURANT LA COLLINA, TRUFFER HELENE, is a Service Provider, which operates in the Meat industry. It also operates in the Meat, preserved, Foods, precooked and gourmet, Gastronomic specialties, and Travel and tourism industries. It is based in Scuol, Switzerland.
Business Overview
Avg Response Time
≤ 1h
Most suppliers in the food sector are manufacturers or producers, but HOTEL RESTAURANT LA COLLINA, TRUFFER HELENE operates as a service provider, meaning it likely offers ready-to-serve or prepared food items rather than raw materials. This makes it more suitable for restaurants or hotels looking for ready-made desserts, savory dishes, canned fruits, and antipasti. Being based in Switzerland adds credibility due to the country's strict food safety and quality standards, which are highly valued in international trade. However, the lack of verified contact details — including work email, phone, and business documents — raises concerns about legitimacy and responsiveness. Without a clear annual turnover or financial profile, it's hard to assess scale or reliability. Buyers should request additional proof before placing any orders, especially for large or recurring purchases.
Trade Capabilities
Business Terms
Trade Ability
