This is the supplier profile page of LE FUMET DES DOMBES, where buyers can explore products, connect directly with the supplier for pricing inquiries.
France
0.1
Zone Industrielle De Sure 01390 Saint André De Corcy - France
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Business Description
The company LE FUMET DES DOMBES, founded in 1988, which operates in the Fish, seafood and snails, preserved industry. It also operates in the Smoked and salted fish industries. It is based in Saint André De Corcy, France.
Business Overview
Avg Response Time
≤ 1h
In the French food and beverage sector, long-standing companies with over 30 years of operation often build strong reputations for quality and consistency. LE FUMET DES DOMBES, established in 1988, has had nearly four decades to develop trusted relationships with buyers in Europe and beyond. Despite having no verified work email, phone, or business documents, this lack of verification raises a red flag for new buyers considering large or long-term orders. The company's headquarters in France gives it access to a well-established market for artisanal and specialty food products. Without proof of identity or contact details, buyers should treat the business as low-verification and request additional documentation before committing to any purchase.
Export Capabilities
Declared by supplierLE FUMET DES DOMBES has been exporting since 1988.
Export start year
1988
Trade Capabilities
Business Terms
Trade Ability
