Sunco Trading Co., Ltd.

Shaoxing rv'erhong wine containing 16 amino acids, the total content of up to 6770.9 mg per liter, especially necessary for human body itself can not be synthesized, can only rely on 8 kinds of amino acids in food intake of 2550 mg, 11 times the beer, 12 times of the Wine. Especially to contribute to human development, lack of lysine in most grains, its content and beer, Wine and Japanese sake 2-36 times higher than. High heat. Is generally 2.8-5.6 times 1.2-2.3 times of beer, Wine nutrients susceptible to human digestion and absorption. Shaoxing wine is a pure wine brewing filter. In the process of production remained almost all the useful components produced by fermentation. Such as sugar, maltodextrin, organic acid, amino acid, lipid and vitamin etc.. The nutrients not only content is high, and easy digestion and absorption by the body. Therefore, if the beer is as nutritious food, known as "liquid bread", then Shaoxing wine known as "liquid cake" fully deserve. According to Li Shizhen "Ben Cao Gang Mu" records, Yellow Wine is only a wine can be used to the medicine, with blood, thick stomach, moisten skin, keep his temper, protecting liver, in addition to the wind under the gas and other role. Li Shizhen in "Ben Cao Gang Mu" is listed in the 69 to Yellow Wine as guiding drug prescription "wine". Shaoxing wine is an indispensable condiment cooking, with fish flavor, and cattle and sheep meat smell of mutton, can make meat more tender, delicious, sweet.