Tae Kyung Food Ltd.

Our company was started in 1976 as a food department of our mother company, Tae Kyung Ltd. and became independent company with the new name, Tae Kyung Food Ltd. in 1997. We have successfully secured our position in food industry as a market seasoning manufacturer through wide range of experience and accumulated know-how. A food base is a highly concentrated seasoning used for industrial purpose of food manufacturing. At Tae Kyung Food Ltd., we make our food base first by extracting natural flavors from fresh meat, farm products, or seafood through a process of hot water extraction, hydrolysis, autolysis, or enzymatic treatment. The extract is then blended with our unique seasoning and flavoring and becomes rich and full in flavor. Benefits you get from using our food base are vast. Depending on flavor, raw material, and application, food base is categorized into primary base, meat base, seafood base, vegetable base and dairy base to serve your various needs and purposes.