ZAHID-HLIB-ZBUT-2002

The process of flour production in the modern private enterprise "Zakhid-Khlib-Zbut-2002", allows better preservation of all useful properties of grain and receive flour of the highest grades. Due to the introduction and development of new technologies, professional staff and excellent raw materials, our company is able to maintain competitive price for flour. Modernization of manufacturing equipment and installation of the equipment of Swiss company "Buler" with systems of continuous surveillance on set technological characteristics optimally fulfils every customer’s order, as the quality characteristics of flour used to make baguette or, wafers differs significantly. Our "know-how" is accurate adjusting of quality characteristics of flour to the peculiarities of the technological process of each of our clients. Оur success is success of our clients, excellent quality of their products from cake to rye bread. Today the company is able to produce a wide variety of flours with different quality characteristics: content of gluten, indicators of MDG, falling number, and others. We sell the flour for optimal wholesale prices and guarantee quality of our production. Our customers simply say what they produce and they can choose flour with the optimal characteristics for their technological process and, in particular, important indicator - price - flour.