11 results for “Safety Temperature Limiters Buying Leads, Buyers & Importers”

Raw Material Requirements: Iceberg Lettuce Product quality Fresh, crisp, firm heads of iceberg lettuce. Free from decay, mold, internal browning, and mechanical damage. No foreign odors or tastes. Appearance Uniform green color of outer leaves and pale green/white interior. Heads must be dense and well-formed. Size and weight Standard commercial size: 600–800 g per head (or per client specification). Heads must be consistent in size within each batch. Safety requirements Free from pesticides above permissible limits. No presence of insects, larvae, or foreign materials. Compliant with food safety standards (HACCP / ISO / local regulations). Temperature and storage Harvested in cool conditions. Storage and transportation at +1°C to +4°C. Relative humidity 90–95%. Cleanliness Raw material must be clean, free from soil, sand, and debris. Outer damaged leaves removed before packing. Shelf life at delivery . Packaging Packed in clean, food-grade crates or cartons. No compression or deformation of the heads inside the box.

Export Quality Eggs – Description 🥚🌍 Export quality eggs are premium-grade eggs produced under strict hygiene, nutrition, and packaging standards to meet international trade requirements. These eggs are selected for their high nutritional value, uniform size, clean shells, and long shelf life, ensuring they reach foreign markets in perfect condition. --- 🏭 Key Characteristics 1. Uniform Size and Weight Graded as Small, Medium, Large, or Extra Large (typically 50g–70g each). Each batch maintains consistent size and weight for export documentation. 2. Clean and Uncracked Shells No dirt, cracks, or deformities. Washed, sanitized, and sometimes UV treated to kill bacteria. 3. Freshness Laid within the last 3–7 days before export. Stored at 0–4°C to preserve quality and taste. 4. Nutritional Value High in protein, vitamins A, D, E, and B12. Low in cholesterol (especially in specialized low-cholesterol varieties). 5. Feed and Farm Standards Hens are fed balanced and antibiotic-free feed. Farms follow biosecurity and animal welfare standards (ISO, HACCP, HALAL, etc.). 6. Packaging and Labeling Packed in export-approved cartons or trays (30 eggs per tray, 12 trays per box). Each carton labeled with origin, grade, weight, packing date, and expiry date. Packaging designed for temperature control and shock resistance during transit. 7. Shelf Life 30–45 days under refrigerated conditions. --- 🌐 Popular Export Destinations Middle East (UAE, Qatar, Oman, Saudi Arabia) Africa (Kenya, Somalia, Sudan) Southeast Asia (Malaysia, Singapore) Afghanistan and Central Asian markets --- 📋 Certifications Commonly Required Health & Veterinary Certificate HALAL Certificate Phytosanitary Certificate (for food safety) Certificate of Origin (COO) --- 🚢 Export Logistics Shipped via reefer containers (temperature-controlled) by air or sea freight. Customs clearance includes quality inspection and laboratory reports.

1. Purpose This Letter of Intent (“LOI”) outlines the preliminary terms under which the Buyer, a state-owned enterprise of the People’s Republic of China, intends to purchase frozen dried avocado pulp from the Seller, based in Mexico or other regions approved by the General Administration of Customs of China (GACC). Final terms shall be subject to negotiation and execution of a formal purchase contract. 2. Product Specifications · Product Name: Frozen Dried Avocado Pulp HASS · Origin: Mexico (or other GACC-approved regions) · Packaging Options: o 250g per bag, 20 bags per carton o 50g per bag, 100 bags per carton · Storage Requirements: Maintain temperature at or below -18°C during transportation and storage. · Labelling: Must comply with GB 7718-2011 standards; Chinese language labels to be affixed prior to sale in China. · Residue Standards: Must meet GB 2763-2021 pesticide residue limits. 3. Quantity & Delivery · Trial Order: 5 frozen containers per month. · Progressive Orders: 10, 20, and up to 100 frozen containers per month. · Estimated Monthly Demand: 100 frozen containers (standard reefer type). · Port of Destination: Huangpu Port, Guangzhou, Guangdong, China. 4. Compliance & Documentation The Seller shall provide the following documentation: 1. Company Registration Certificate (issued by Mexican authorities). 2. Production Licence from relevant health/agriculture authority. 3. HACCP or ISO 22000 Certification (recommended). 4. GACC Registration Number for the processing facility (mandatory). 5. Per Shipment Certificates: o Official Sanitary Certificate (bilingual or certified translation) o Phytosanitary Certificate o Certificate of Origin 6. Commercial Documents: o Commercial Invoice o Packing List o Bill of Lading o Ingredient Analysis Report o Production Process Description o Shelf-life Statement 7. Cold Chain Proof: Temperature recorder data for the entire transit period. 5. Pricing & Payment Terms · Seller to provide quotations for monthly shipments of 5, 10, 20, and 100 frozen containers. · Payment via Documentary Letter of Credit (DLC) or other mutually agreed method. · Trial orders and bulk shipments may adopt different payment terms subject to mutual agreement. 6. Quality Assurance The Seller shall ensure that all products comply with Chinese national food safety standards, including but not limited to microbiological limits, heavy metal content, and permitted additives. Buyer reserves the right to conduct third-party testing upon arrival of the first shipment. 7. Legal Effect This LOI is non-binding and serves solely as a basis for further negotiation. No contractual obligations shall arise until execution of a formal purchase agreement duly signed by authorised representatives of both parties.

1. Purpose This Letter of Intent (“LOI”) outlines the preliminary terms under which the Buyer, a state-owned enterprise of the People’s Republic of China, intends to purchase frozen dried avocado pulp from the Seller, based in Mexico or other regions approved by the General Administration of Customs of China (GACC). Final terms shall be subject to negotiation and execution of a formal purchase contract. 2. Product Specifications · Product Name: Frozen Dried Avocado Pulp HASS · Origin: Mexico (or other GACC-approved regions) · Packaging Options: o 250g per bag, 20 bags per carton o 50g per bag, 100 bags per carton · Storage Requirements: Maintain temperature at or below -18°C during transportation and storage. · Labelling: Must comply with GB 7718-2011 standards; Chinese language labels to be affixed prior to sale in China. · Residue Standards: Must meet GB 2763-2021 pesticide residue limits. 3. Quantity & Delivery · Trial Order: 5 frozen containers per month. · Progressive Orders: 10, 20, and up to 100 frozen containers per month. · Estimated Monthly Demand: 100 frozen containers (standard reefer type). · Port of Destination: Huangpu Port, Guangzhou, Guangdong, China. 4. Compliance & Documentation The Seller shall provide the following documentation: 1. Company Registration Certificate (issued by Mexican authorities). 2. Production Licence from relevant health/agriculture authority. 3. HACCP or ISO 22000 Certification (recommended). 4. GACC Registration Number for the processing facility (mandatory). 5. Per Shipment Certificates: o Official Sanitary Certificate (bilingual or certified translation) o Phytosanitary Certificate o Certificate of Origin 6. Commercial Documents: o Commercial Invoice o Packing List o Bill of Lading o Ingredient Analysis Report o Production Process Description o Shelf-life Statement 7. Cold Chain Proof: Temperature recorder data for the entire transit period. 5. Pricing & Payment Terms · Seller to provide quotations for monthly shipments of 5, 10, 20, and 100 frozen containers. · Payment via Documentary Letter of Credit (DLC) or other mutually agreed method. · Trial orders and bulk shipments may adopt different payment terms subject to mutual agreement. 6. Quality Assurance The Seller shall ensure that all products comply with Chinese national food safety standards, including but not limited to microbiological limits, heavy metal content, and permitted additives. Buyer reserves the right to conduct third-party testing upon arrival of the first shipment. 7. Legal Effect This LOI is non-binding and serves solely as a basis for further negotiation. No contractual obligations shall arise until execution of a formal purchase agreement duly signed by authorised representatives of both parties.