Find 50,000 Seafood & Aquatic Products Buying Leads, RFQs from 50,000 Buyers & Importers

The importer requests quotes for wild caught, canned pasteurized crab meat suitable for export to the United States. Variants purchased include product supplied in cartons or packages, produced in Indonesia, and processed for extended shelf life. Suppliers should provide specifications on their available forms and pack sizes for pasteurized crab meat.

The importer is seeking salted herring in bulk packing. Purchases include 30-pound pails and 18-pound boxes. Both whole and processed variants are required, packed in large commercial quantities to be shipped to West Palm Beach, Florida, onward to Haiti. Suppliers are requested to quote for these specifications and variants.

The importer purchases pasteurized crab meat packed in various formats including cases, cartons, and packages. Suppliers are invited to quote on pasteurized crab meat suitable for wholesale distribution. The product should be delivered with consistent quality suitable for further processing or direct sale.

The buyer requests quotations for frozen vannamei shrimp in various forms, including cooked and raw. The types purchased include frozen white vannamei shrimp cooked and vannamei shrimp cooked PDTO (peeled, deveined, tail-on) IQF. Offers for other presentations of frozen vannamei shrimp are also welcome. Products are supplied in commercial carton packaging. Interested suppliers should provide detailed product specifications and available variants.

The importer requests quotes for frozen vannamei shrimp in various forms, including both raw and cooked variants. Preferred variants include cooked white vannamei shrimp, and cooked PD (peeled and deveined, tail-on), individually quick frozen (IQF) vannamei shrimp. Suppliers should provide options for these types of frozen vannamei shrimp.

The importer seeks suppliers of frozen Gindara fillet. The product should be delivered in frozen state and may be packed in bulk suitable for commercial distribution. Offers should clearly specify the quality, size, packing details, and any available processing information.

The importer requests quotes for frozen snapper in various presentations, including premium quality snapper steaks and snapper portions with skin on. Snapper of the Lutjanus species is preferred. Products should be supplied as frozen, with options for steaks and skin-on portions. Suppliers are encouraged to provide options that meet these specifications.

The importer requests frozen raw shrimp. The shrimp are sourced from Indonesia, shipped frozen at -20°C. Suppliers offering frozen raw shrimp in bulk packaging are invited to quote.

The importer is seeking frozen imitation crab products, including sticks and flakes (shredded style). Variants include imitation crab sticks packed 0.5 kg x 20 per carton and imitation crab flakes (shredded style) packed 1.135 kg x 12 per carton. The products should be suitable for wholesale distribution and delivered frozen. Other surimi-based analogues such as chunks, bites, claws, shrimp tails, and lobster tails are also of interest.

The importer requests quotations for frozen catfish fillets, including fillets of Ictalurus punctatus. Suppliers should specify available sizes, processing and freezing methods, and packing formats suitable for wholesale supply.

Suppliers should offer products suitable for commercial distribution. Only frozen form is requested; all available species and packing options are of interest.

The importer requests frozen processed whiteleg shrimp products such as breaded shrimp balls, breaded shredded whiteleg shrimp, breaded and fried shrimp, sushi shrimp with meat on head, breaded white shrimp with coconut, breaded white shrimp with meat, breaded and rolled shrimp balls, pre-fried breaded white shrimp, and sushi whiteleg shrimp. Packaging includes various carton weights (3.4kg/ctn, 6kg/ctn, 8kg/ctn, 9.24kg/ctn, 10kg/ctn), boxes, blisters, and offshore variants such as with coconut or meat. Suppliers should indicate available processing methods, forms, and pack sizes for all such frozen processed whiteleg shrimp products.

The importer requests quotes for frozen fish fillets with the skin on and bones removed. The fillets are supplied in a fish shape and are packed in 15 kilogram cartons.

The importer is sourcing Hamachi fillet. Product should be offered in commercial carton packing, as supplied previously, and shipped at -25°C. Variants from different producers or packing facilities are acceptable if product integrity and species match.

The importer requests quotes for frozen Vannamei shrimp in various forms. The requirements include headless, tail-off shrimp, beheaded and frozen, sized 25 grams, packed as 10 pieces per tray with 20 trays per carton, as well as breaded torpedo Vannamei shrimp with 40% shrimp content, each piece 25 grams, also packed as 10 pieces per tray with 20 trays per carton. Suppliers offering these processing types and packing formats are invited to quote.

The importer requests canned sardines packed in cases of 24 cans, with two types required: sardines in soybean oil, lightly smoked, and sardines in water with no added salt. Both variants are sought under bulk packaging suitable for wholesale distribution. Suppliers able to provide these types, with the specified packing and processing, are encouraged to provide quotes.

The importer is seeking quotes for red snapper fillets. Both fresh and frozen options can be quoted if available. Product should be boneless fillets.

The importer requests offers for frozen swai (Pangasianodon hypophthalmus) in both fillets and quarters. All products should be frozen. Suppliers should be able to provide swai fillets and swai quarters as available.

The buyer is interested in raw, fresh frozen Vannamei shrimp, both P&D tail-on and P&D tail-off, of Indian origin and farm raised. The product is IQF packed under the Chefs Net Select brand, and packaging format includes 5 x 2 lbs per master carton. Suppliers offering similar frozen Vannamei shrimp variants are invited to quote.

The importer requests offers for frozen fish fillets in various forms. Products purchased include fried fish slices, frozen and packed in 1lb packs with 40 packs per carton, and yellowtail fillets (Japanese Amberjack/Seriola quinqueradiata), frozen. Packaging configurations include bulk cartons as well. Suppliers should provide quotes for these variant forms and packaging options of frozen fish fillets.