Find 925 Shrimp Buying Leads, RFQs from 798 Buyers & Importers in United States

The buyer requests quotations for frozen vannamei shrimp in various forms, including cooked and raw. The types purchased include frozen white vannamei shrimp cooked and vannamei shrimp cooked PDTO (peeled, deveined, tail-on) IQF. Offers for other presentations of frozen vannamei shrimp are also welcome. Products are supplied in commercial carton packaging. Interested suppliers should provide detailed product specifications and available variants.

The importer requests quotes for frozen vannamei shrimp in various forms, including both raw and cooked variants. Preferred variants include cooked white vannamei shrimp, and cooked PD (peeled and deveined, tail-on), individually quick frozen (IQF) vannamei shrimp. Suppliers should provide options for these types of frozen vannamei shrimp.

The importer requests frozen raw shrimp. The shrimp are sourced from Indonesia, shipped frozen at -20°C. Suppliers offering frozen raw shrimp in bulk packaging are invited to quote.

The importer requests frozen processed whiteleg shrimp products such as breaded shrimp balls, breaded shredded whiteleg shrimp, breaded and fried shrimp, sushi shrimp with meat on head, breaded white shrimp with coconut, breaded white shrimp with meat, breaded and rolled shrimp balls, pre-fried breaded white shrimp, and sushi whiteleg shrimp. Packaging includes various carton weights (3.4kg/ctn, 6kg/ctn, 8kg/ctn, 9.24kg/ctn, 10kg/ctn), boxes, blisters, and offshore variants such as with coconut or meat. Suppliers should indicate available processing methods, forms, and pack sizes for all such frozen processed whiteleg shrimp products.

The buyer is interested in raw, fresh frozen Vannamei shrimp, both P&D tail-on and P&D tail-off, of Indian origin and farm raised. The product is IQF packed under the Chefs Net Select brand, and packaging format includes 5 x 2 lbs per master carton. Suppliers offering similar frozen Vannamei shrimp variants are invited to quote.

The importer seeks to purchase head-on shell-on raw frozen Litopenaeus vannamei shrimp. Products are semi-IQF packed in 6x4lb cartons. Suppliers offering this specification are invited to quote.

The importer requests offers for frozen Vannamei shrimp (Litopenaeus vannamei) of Indian, farm-raised origin. The product is required in several processed variants including: cooked, peeled, deveined, tail-on; cooked, peeled, deveined, tail-off; headless shell-on easy peel; and headless shell-on. Required retail and foodservice packaging formats include 5 x 32 oz, 30 x 12 oz, 16 x 2 lbs, 10 x 16 oz, and 12 x 3 lbs per carton. Brands purchased include Great Value, Members Mark, Market 32, and Walmart Great Value. Suppliers are requested to clearly specify all available processing types, pack sizes, and any applicable brand labeling.

The importer requests quotations for boiled white shrimp that are peeled and have the tail on, presented frozen. They buy products both with and without accompanying frozen sauce trays. Sizes requested include 21/25, 41/50, 51/60, and 61/70 pieces per pound. Packaging formats include shrimp with frozen sauce trays in multiple sizes and boiled shrimp packed 24oz per bag x 16 bags per carton (24 lbs/10.88 kg per carton). Suppliers should note the requirement for shrimp to be headless, peeled, tail-on, and either sold with just frozen sauce trays or as plain boiled frozen packs.

The buyer is interested in frozen shrimp packed in cases and shipped to ports in the United States, including Savannah, Georgia and Seattle, Washington. They require standard frozen shrimp as well as breaded variants, with deliveries requested in bulk. Suppliers are invited to quote for both regular frozen shrimp and frozen breaded shrimp, with all standard commercial packaging formats considered.

The buyer is seeking Breaded Vannamei Shrimp (Litopenaeus vannamei) in a variety of processed forms. Requests include butterfly, round, and mini styles, offered both tail-on and tail-off, with grades and sizes such as 12/15, 16/20, 21/25, 26/30, 31/35, 40/50, 40/60, 41/50, 51/60. Processing styles wanted are IQF, hand breaded, pre-fried, panko breaded, imitation panko breaded, and coconut hand breaded. Products are primarily in butterfly and basket styles, with pouch packaging, and attributes like cleaned tail, peeled and deveined, as well as options flavored with garlic and herb or coated in rice flour. Suppliers are requested to quote for these various breaded shrimp options delivered to Savannah or Miami ports.

The importer is seeking quotes for frozen vannamei shrimp, primarily headless, shell-on, and IQF processed. Product variants include white vannamei shrimp, farm-raised, in raw and IQF frozen states. Packaging types include cartons and boxes. Suppliers should specify available processing types and packaging options suitable for bulk import.

The importer requests quotes for Frozen Vannamei Shrimp in various specifications, including IQF cooked and IQF raw shrimp, as well as EZ peel and color A2/A3 variants. Both Penaeus vannamei and Litopenaeus vannamei species are being sourced. Products are required in frozen state, with temperatures set around -18°C to -20°C for preservation and shipping. Suppliers able to provide these product types and packing formats are invited to quote.

Requests are for frozen breaded shrimp of the species Litopenaeus vannamei, in a variety of forms including clean-tail butterflied, coconut breaded, panko style, hand breaded, and IQF. The shrimp sizes purchased include 12/15, 16/20, 21/25, 26/31, and 31/35 counts per pound. There are purchases including tail-on, cleantail, and butterfly styles. Suppliers are invited to quote for all available variants matching these specifications.

The importer requires frozen vannamei shrimp in various processed forms. The specifications include IQF cooked peeled and deveined tail-on vannamei shrimp, available in 31/40 and 26/30 grades, packed in either 5x2 lbs or 10x1 lbs cartons. They also request headless, shell-off frozen shrimp. Suppliers able to offer these different types and pack sizes are invited to quote.

The importer requests quotes for frozen Argentine shrimp delivered in cartons. Product specifications include the EZP (easy peel) processing style. Interested suppliers should provide available variants and packing options for this frozen Argentine shrimp product.

Requests frozen vannamei shrimp in various processed forms and packings. Product types include peeled, headless, tail-on, size 8/12 and 13/15, packed 2 lbs per bag x 5 bags per carton (4.54 kg/carton), as well as raw peeled and deveined tail-off (IQF), and raw peeled and undeveined tail-on (block) variants. Suppliers able to offer Indian origin and other origins are welcome. Packing formats and size counts may vary depending on the shrimp type.

The importer is seeking a range of processed shrimp products including the following variants: frozen cooked peeled and deveined tail-on shrimp IQF, frozen cooked peeled and deveined tail-off shrimp IQF, frozen cooked easy-peel tail-on shrimp IQF, frozen shrimp ring with cocktail sauce with a variety of pack sizes (including 10x16 oz, 12x16 oz, 12x10 oz, 5x2 lb, and 16x12 oz), and farmed vannamei shrimp. Size grades sourced include 16/20, 21/25, 26/30, 31/40, 51/60, 71/90, and 100/200. Several lines also specify breaded and battered shrimp, including IQF beer-battered and tempura breaded presentations. Packaging is in commercial master cartons and cases, with product often including retail-ready formats such as shrimp rings paired with cocktail sauce. Suppliers are requested to quote based on the listed processed forms, pack sizes, and shrimp count grades currently being purchased.

The importer seeks frozen breaded white shrimp in butterfly and round forms. Variants include butterfly style packing in 3 lb/box, packed in either 12 lbs or 24 lbs per carton, and sizes such as 21/25 and 26/30. The products are packed in cartons for wholesale distribution. Suppliers offering these formats are invited to quote.

The buyer seeks frozen shrimp for delivery in bulk cartons. Variants purchased include shrimp shipped to Houston, Texas and the New York/Newark, New Jersey area. Suppliers are invited to quote for frozen shrimp packed in cartons, referencing any available grades, sizes, or processing states that match commercial trade standards.

The buyer seeks frozen vannamei (whiteleg) shrimp in a range of presentations including raw, cooked, pre-fried tempura (tail-on and tail-off), breaded and fried (some with sauce), headless, peeled, tail-on and tail-off, both block and IQF. Variants include lightly dusted, steamed, and plain frozen shrimp. Sizes range from 13/15, 16/20, 21/25, 31/40, 50/70, 51/60, and 71/90. Packing options include 30pcs/bag/box x 10/ctn, 2Lbs/bag x 16/carton, 4x2.5lbs/master carton, 5x2lbs/master carton, and others, with several mentioning 438g/bag x 26 bags/ctn and 11.53kg/ctn. Some products include sauce sachets or are wrapped in rice paper. Buyers accept both cooked and raw, head-on or headless, and different tail presentations. Suppliers are requested to quote on all these processing types and pack sizes specified.