Find 936 Shrimp Buying Leads, RFQs from 802 Buyers & Importers in United States

The buyer is seeking Breaded Vannamei Shrimp (Litopenaeus vannamei) in a variety of processed forms. Requests include butterfly, round, and mini styles, offered both tail-on and tail-off, with grades and sizes such as 12/15, 16/20, 21/25, 26/30, 31/35, 40/50, 40/60, 41/50, 51/60. Processing styles wanted are IQF, hand breaded, pre-fried, panko breaded, imitation panko breaded, and coconut hand breaded. Products are primarily in butterfly and basket styles, with pouch packaging, and attributes like cleaned tail, peeled and deveined, as well as options flavored with garlic and herb or coated in rice flour. Suppliers are requested to quote for these various breaded shrimp options delivered to Savannah or Miami ports.

The importer is seeking quotes for frozen vannamei shrimp, primarily headless, shell-on, and IQF processed. Product variants include white vannamei shrimp, farm-raised, in raw and IQF frozen states. Packaging types include cartons and boxes. Suppliers should specify available processing types and packaging options suitable for bulk import.

The importer requests quotes for Frozen Vannamei Shrimp in various specifications, including IQF cooked and IQF raw shrimp, as well as EZ peel and color A2/A3 variants. Both Penaeus vannamei and Litopenaeus vannamei species are being sourced. Products are required in frozen state, with temperatures set around -18°C to -20°C for preservation and shipping. Suppliers able to provide these product types and packing formats are invited to quote.

Requests are for frozen breaded shrimp of the species Litopenaeus vannamei, in a variety of forms including clean-tail butterflied, coconut breaded, panko style, hand breaded, and IQF. The shrimp sizes purchased include 12/15, 16/20, 21/25, 26/31, and 31/35 counts per pound. There are purchases including tail-on, cleantail, and butterfly styles. Suppliers are invited to quote for all available variants matching these specifications.

The importer requires frozen vannamei shrimp in various processed forms. The specifications include IQF cooked peeled and deveined tail-on vannamei shrimp, available in 31/40 and 26/30 grades, packed in either 5x2 lbs or 10x1 lbs cartons. They also request headless, shell-off frozen shrimp. Suppliers able to offer these different types and pack sizes are invited to quote.

The importer requests quotes for frozen Argentine shrimp delivered in cartons. Product specifications include the EZP (easy peel) processing style. Interested suppliers should provide available variants and packing options for this frozen Argentine shrimp product.

Requests frozen vannamei shrimp in various processed forms and packings. Product types include peeled, headless, tail-on, size 8/12 and 13/15, packed 2 lbs per bag x 5 bags per carton (4.54 kg/carton), as well as raw peeled and deveined tail-off (IQF), and raw peeled and undeveined tail-on (block) variants. Suppliers able to offer Indian origin and other origins are welcome. Packing formats and size counts may vary depending on the shrimp type.

The importer is seeking a range of processed shrimp products including the following variants: frozen cooked peeled and deveined tail-on shrimp IQF, frozen cooked peeled and deveined tail-off shrimp IQF, frozen cooked easy-peel tail-on shrimp IQF, frozen shrimp ring with cocktail sauce with a variety of pack sizes (including 10x16 oz, 12x16 oz, 12x10 oz, 5x2 lb, and 16x12 oz), and farmed vannamei shrimp. Size grades sourced include 16/20, 21/25, 26/30, 31/40, 51/60, 71/90, and 100/200. Several lines also specify breaded and battered shrimp, including IQF beer-battered and tempura breaded presentations. Packaging is in commercial master cartons and cases, with product often including retail-ready formats such as shrimp rings paired with cocktail sauce. Suppliers are requested to quote based on the listed processed forms, pack sizes, and shrimp count grades currently being purchased.

The importer seeks frozen breaded white shrimp in butterfly and round forms. Variants include butterfly style packing in 3 lb/box, packed in either 12 lbs or 24 lbs per carton, and sizes such as 21/25 and 26/30. The products are packed in cartons for wholesale distribution. Suppliers offering these formats are invited to quote.

The buyer seeks frozen shrimp for delivery in bulk cartons. Variants purchased include shrimp shipped to Houston, Texas and the New York/Newark, New Jersey area. Suppliers are invited to quote for frozen shrimp packed in cartons, referencing any available grades, sizes, or processing states that match commercial trade standards.

The buyer seeks frozen vannamei (whiteleg) shrimp in a range of presentations including raw, cooked, pre-fried tempura (tail-on and tail-off), breaded and fried (some with sauce), headless, peeled, tail-on and tail-off, both block and IQF. Variants include lightly dusted, steamed, and plain frozen shrimp. Sizes range from 13/15, 16/20, 21/25, 31/40, 50/70, 51/60, and 71/90. Packing options include 30pcs/bag/box x 10/ctn, 2Lbs/bag x 16/carton, 4x2.5lbs/master carton, 5x2lbs/master carton, and others, with several mentioning 438g/bag x 26 bags/ctn and 11.53kg/ctn. Some products include sauce sachets or are wrapped in rice paper. Buyers accept both cooked and raw, head-on or headless, and different tail presentations. Suppliers are requested to quote on all these processing types and pack sizes specified.

The importer requests quotes for Frozen Vannamei Shrimp in several variants including cooked, peeled, deveined, tail-off shrimp and raw, headless, easy peel shrimp. Products are sourced as individually quick frozen (IQF) and packed in cartons, with at least one variant specified as 6 x 5 lbs per carton (brand: Captn's Pack). Please provide details on product specification, processing style, and available packaging options matching these requirements.

The importer requests quotations for frozen whiteleg shrimp in various processed forms, including headless, tail-on, steamed and frozen types, as well as PDTO (peeled, deveined, tail-on) boiled whiteleg shrimp. Size variants include 16/20 and 13/14, with packing in 2 lbs per bag x 5 bags per carton. All products are supplied frozen. The importer procures both steamed and boiled variants from Vietnam.

The importer is seeking quotations for frozen vannamei shrimp in various forms and packings. Requirements include raw peeled and deveined tail-off vannamei shrimp (PD tail-off), both IQF and block frozen, with size grades 21/25, 31/40, 51/60, 61/70, 71/90, and other commercial counts. Packaging variants requested are 5x2lbs per master carton and 20x16oz per carton. Both tail-off and tail-on options are supplied, and all products are delivered frozen. Suppliers able to provide these forms and size grades are invited to quote.

The importer seeks frozen vannamei shrimp supplied in a variety of processed forms, including headless shell-on, head-on shell-on, easy peel, peeled and deveined (P&D) tail-off, and IQF styles. Shrimp are specified as either Pennaeus vannamei or Litopenaeus vannamei, and are ordered both raw and in various packing formats, such as IQF master cartons and retail-style cartons. Multiple size grades are required, including 31/40, 41/50, 51/60, 61/70, and 71/90. Packaging formats noted are 6 x 2.27 kg, 6 x 3.75 lbs, 6 x 5 lbs, and 10 x 2 lbs. The product is shipped and stored at temperatures ranging from -18°C to -20°C. Suppliers are requested to quote for all product variants, including all sizes and processing types listed above. Deliveries are to be made to Savannah, Georgia, or Atlanta, GA.

The importer requests quotes for frozen head-on shell-on raw vannamei shrimp, which are farm raised. Shrimp should be supplied in frozen state and packed in cartons suitable for bulk commercial shipping. Suppliers able to meet these specifications and packing requirements are invited to provide offers.

The importer requests quotes for frozen Vannamei (Litopenaeus vannamei) shrimp in a range of cooked, peeled, deveined, and shell-on forms, packed IQF. They source both tail-on and tail-off shrimp, headless shell-on and easy peel varieties, with pack sizes including 5x32oz, 30x12oz, 16x0.908kg, 24x12oz, 10x1lb, 5x2lbs, 12x1.362kg, 18x12oz, and 14x24oz per carton. Sourced brands include Great Value, Walmart Great Value, Members Mark, Market 32, Redner's, and Jack's Catch. The importer procures a full spectrum of sizes such as 16/20, 21/25, 26/30, 31/40, 41/50, 41/60, 50/70, 71/90, and 100/150. Products include both in-shell (headless, shell-on, easy peel) and peeled and deveined (P&D) shrimp, tail-on and tail-off. Indian, Vietnamese, and other origins are noted. Products are farm raised where specified and offered in both retail and bulk pack formats. Suppliers are requested to quote on available variants matching these specifications and packaging formats, including cooked and steamed options where available.

The importer requires frozen Vannamei shrimp in the following variant: raw, peeled and deveined, tail off, IQF (Individually Quick Frozen) packing. Packing format is specified as 10 x 2 lbs per master carton. Only the 'A-Best' brand is mentioned.

The importer seeks breaded frozen vannamei (whiteleg) shrimp in various preparations. Variants include headless, tail-on shrimp, size 21/23, packed 5.9 lbs per box with 6 boxes per carton; breaded butterfly vannamei shrimp in plain and coconut varieties, packing size of 3 kg; and meat-in headless, tail-on white shrimp, size 14/16, packed 3.7 lbs per box with 9 boxes per carton.

The importer requests quotes for frozen shrimp in bulk, including head-on and headless shell-on (HOSO), peeled, and individually quick frozen (IQF) variants. Both branded (such as Vanoni's and Vanoni's Fiesta USA) and unbranded products are sourced. All shrimp are intended for wholesale bulk distribution.