The United States leads Chilled Beef Tenderloin supply with 13% of suppliers, followed by France ( 8.7% ) and Brazil ( 8.7% ) — a distribution across three major meat-producing nations rather than a single dominant source.

1.5% of all listings were added in the last 30 days, a small increase in new supply entering the catalogue. 78.3% of suppliers remain active, and 73.9% carry business verification — the base is largely reachable and a majority has completed documentation checks.