JAY SHREE TEA AND INDUSTRIES LIMITED

Part of the B K Birla conglomerate, Jay Shree Tea & Industries Ltd has been planters of tea since 1945. Savour the pure opulence of Darjeeling, the vibrance of Assam, the comfort of Cachar or even the smoothness of The Dooars. Let our teas take you on a journey through the dawn fresh dewdrops of our estates and through the nurture of every person who adds a bit of love to every single cup. is the third largest tea producer in the world. It has 22 Tea Estates spread throughout India with a total area of 9407 hectares under tea plantation. We have five Gardens in Upper Assam, five in Cachar, four in Dooars & Terai, six garden in Darjeeling and two in South India. With the latest acquisitions in Africa, we now have the best teas the African Continent produces. Creators of an exquisite array of amber elixir, we at Jay Shree tea have been synonymous with Luxury Tea in the Wholesale Tea market for close to 70 years. Formed on 27th October, 1945, Jay Shree is a diversified conglomerate of the well known Birla empire. Our creations not only impart a range of unique flavours that play with the taste buds but also tantalise the palate and introduces gourmands to a whole new world of flavours and sensations. What sets our endeavours at Jay Shree apart is our personal dedication towards quality control when it comes to the merchandise that is grown at our estates. The proud owner of lavish tea estates, including the historical Puttabong —the first tea garden in India — we, at Jay Shree also boast of having tea gardens in every tea producing region within India’s generous boundaries. The leaves that are produced in these various estates go on to become some of the finest hand crafted golden liquid that offer a quintessential essence of elegance and grandeur that symbolise a high living and decadence akin to royalty delivered right to your doorstep. * Harvested from the slopes of Jay Shree Tea's Turzum Tea Estate in Darjeeling, each leaf captures the essence of spring in its soft velvet green. Every cup reveals the artistry in high-altitude cultivation and expert fine hand plucking. Subtle floral notes unfold with a lingering, mellow sweetness, a complexity so rare and truly 'ethereal' - from our gardens to your cup. * Episode 197 of Specialty Tea Maker and Curator Ms. Steeped slowly overnight in room temperature water (1g tea per 100ml water), the leaves unfurl gently, releasing delicate flavours without bitterness. Strain in the morning and refrigerate for a clean, revitalising sip—perfect as a light detox water too. The result is worth it. From the hands of our expert pluckers to your cup, this mystic tea travels with the promise of freshness and authenticity. * Bagicha Teas are officially available on Blinkit, bringing your favourite brews right to your doorstep in just a few taps. No waiting, no worrying just pure comfort delivered faster than you can say "chai time”. Shop Now - (Only Available In Kolkata)

• This week on Episode 196 of , Mr. Atanu Banerjee, Senior Executive of Online Tea Sales, shares the ideal method for brewing Darjeeling teas. To enjoy and make the most out of the luxury offering of a Darjeeling First Flush, follow these easy steps: Use water just under boiling temperature at around 85–95°C. Measure 2. 5 grams or use one teaspoon loose leaf per cup or 180 ml of water. Avoid adding milk or sugar to allow the tea’s natural flavours to shine. This week on , we feature a limited-edition gem from the high elevations of Darjeeling—the Turzum First Flush Mystic 2025. Mr. Sumit Dalan, Senior Vice President (Tea Marketing & Export) tasted this tea and reflected the purity of spring with its elegant, tippy leaf appearance, Fresh floral nose with a sweet undertone and smooth, mellow liquor with the signature clonal character. Experience the essence of spring in every sip. Shop now:
• Handpicked from Puttabong Estate, this First Flush tea is a graceful dance of floral notes, gentle honeyed sweetness and a finish as smooth as mountain mist. Cultivated high in the Himalayan slopes and crafted from the unique Moondrop cultivar, every cup is light, clean and beautifully aromatic. A quiet celebration of nature’s precision and purity. Let your senses be still, and your spirit refreshed. * Our Leaf to Your Label At Jayshree Tea, we bring 80 years of legacy into every leaf — now refined through modern manufacturing excellence at our Kolkata facilities. From processing to packaging, each step is driven by precision, consistency, and a commitment to global standards. With robust quality control systems, automated packaging lines, and tailored white-labeling services, we transform premium tea into your branded experience. Our expertise meets your vision. , a proud member of the B. K. Beyond tea, the company has diversified into chemicals and fertilizers, sugar, real estate, and education, reflecting its versatile legacy. The B. Birla Group, renowned as the “First Family of India Inc. ,” has been a beacon of inspiration and leadership for generations, representing quality and reliability since pre-independence times. Our product portfolio consists of entire range of Teas available in any form, be it Orthodox, CTC, Dust, Tea & Pot Bags, special customized Gift packs. The origins of tea have been debated for centuries