Find 4,052 Frozen Beef Trachea Buying Leads, RFQs from 3,898 Buyers & Importers

The buyer seeks frozen bovine esophagus for commercial purposes. The esophagus must be frozen and provided in bulk quantities suitable for wholesale buyers.

The importer seeks quotations for frozen beef, including both frozen beef offals and frozen beef cuts. Suppliers are invited to quote for all available variations of frozen beef offals and primary cuts suitable for wholesale distribution.

Requesting quotations for frozen boneless beef in various specifications, including robbing forequarter, forequarter 90 CL, organic grade, tenderized beef, round top (inside) cap off, soaked and salted brisket, and a variety of cuts such as rib, ribeye cap, neck, chuck under blade, foreshank, conical muscle, blade oyster, brisket flat/point cut, chuck eye, chuck tender, chuck shoulder tender, ribeye blade oyster, brisket, and hanging tender. Organic product CU numbers and specific brand names such as Friboi, JBS S.A., Black Gold, FRIGORIFICO GORINA S.A.I.C., and FRIGOLAR may be present. Destinations include Manila, Philadelphia, Haiphong, Kaohsiung, various ports in China (Busan, Shanghai, Yantian), Newark, and Yokohama. Product is shipped frozen, commonly with a temperature setting of -18°C to -20°C. Please specify available processing, Halal certification, organic certification, and detailed cut options in quotations.

The importer seeks offers for frozen bone-in beef cuts. The range includes bone-in shortloin (0x1 CFC with boneless peeled butt tender), bone-in ribeye (USDA Prime CAB, export style, dry aged), and other specified bone-in cuts. Some products specify the presence of boneless tender and particular grading such as USDA Prime, with brands including Washington Beef LLC and Newport Meats Southern California.

Seeks frozen beef cuts and ground beef, including ground beef (regular and medium), Certified Angus Beef medium fine grind 81/19, boneless lipon rib, bottom sirloin boneless tri tip, inside skirt, outside skirt, chuck boneless, and chuck flap. Products are requested in bulk carton packaging for delivery to Oakland, California. Variants purchased include frozen ground beef in both regular and medium (Certified Angus Beef) grades, and a range of boneless and specialty muscle cuts (rib, sirloin, skirt, brisket, flapmeat, chuck) packed frozen. Suppliers are invited to quote based on these specifications.

The importer purchases frozen bovine semen in commercial doses. The product includes variants for Holstein and Brangus breeds as well as unspecified breeds, all supplied in frozen form and used for artificial insemination purposes. Suppliers are invited to quote for frozen bovine semen doses across these breeds.

The importer is interested in various frozen beef products. Suppliers should provide available options for frozen beef suitable for bulk import.

The importer is seeking bovine stomach, including both tripe and stomach (mondongo), in bulk quantities. Both chilled and frozen options will be considered, and suppliers should specify whether the product is frozen. All variants relating to bovine stomach or tripe are relevant for this request.

The importer requests frozen boneless beef in bulk, including both ungraded and specified CL (chemical lean) variants such as AF-90 CL, 90CL, and 95CL, as well as a range of cuts like forequarter, hindquarter, fores & hinds, sirloin, and PS (presumably 'prime steer') flat. The beef is supplied frozen at temperatures between -18°C and -20°C, in commercial carton or piece packing. The range includes both ungraded and graded products and mentions packings with and without further specification like IW (individually wrapped) or BP (block pack).

The importer seeks frozen salted omasum from Indian buffalo (scientific name: Bubalus bubalis). The product should be supplied as frozen and salted pieces of buffalo stomach. Suppliers are requested to quote for this specification.

The importer is seeking quotes for frozen boneless beef, exclusively of New Zealand origin. Products are specified as processed and frozen at -20°C, and supplied in cartons. All beef is requested boneless and in frozen state, with individual carton weights and specific marks commonly referenced. Suppliers able to provide boneless, frozen New Zealand beef, packed in cartons for different US ports, are invited to quote.

Requests quotes for frozen edible beef products. Beef is imported from New Zealand and delivered in cartons. Variants purchased include frozen beef products marked under different codes. Products must be suitable for wholesale distribution and are delivered to Philadelphia, Pennsylvania.

The buyer seeks frozen salted buffalo omasum (the stomach part of buffalo), boneless and of Indian origin. Products may be supplied either labeled as 'Indian Frozen Boneless Buffalo Salted Omasum' or simply as 'Indian Origin Frozen Buffalo Salted Omasum.' Variants include different labeling and potential supplier branding. Suppliers are requested to quote for their available options of frozen salted buffalo omasum suitable for food use, shipped to Hong Kong.

Looking to purchase frozen beef packed in cartons. Goods must be delivered frozen and should be suitable for wholesale distribution.

Seeking frozen beef in bulk, supplied in cartons. The importer purchases various net weights and sources from multiple establishments, including establishments 291, 294, 423, and 7, under the TEYS brand. Deliveries are shipped to Houston, Texas, and Port Everglades, Florida. Suppliers offering frozen beef suitable for large-scale distribution, packed in different carton counts and net weights, are invited to quote.

The importer is seeking frozen boneless beef with various brands and establishment numbers, shipped in refrigerated containers at temperatures ranging between -18°C and -20°C. Suppliers are requested to quote for frozen boneless beef meeting these requirements, offering blocks or cartons as per the preferred brands and processing standards indicated.

The importer requests quotations for frozen boneless beef products. Suppliers should specify product details such as net weight per carton and any available cuts or grades. Carton markings such as ME15251568, ME9252351, ME26252348A/B/C, ME26252349, ME15251565, ME125251562, and ME9251566/67 should be referenced where relevant.

The importer seeks quotations for frozen boneless beef. Requirements include high-quality, processed beef cuts as well as standard frozen boneless beef. Products are to be delivered frozen, with specific attention to controlled temperature transport. Packaging includes both cartons and packages. All beef must be boneless and frozen; suppliers should specify cut and processing options available.

The importer is seeking quotations for frozen beef in various cuts. Suppliers are requested to provide information on the available cuts, packaging, and processing options for frozen beef.

Requests supply of frozen boneless beef. Product is required in bulk packaging suitable for wholesale distribution. Both 'Frozen Beef Boneless' and 'Frozen Boneless Beef Meat' are accepted product descriptions. Delivery to Los Angeles, California is needed.