Find 18,932 Frozen Crab Meat Buying Leads, RFQs from 18,631 Buyers & Importers

The importer seeks suppliers of frozen Nemipterus Virgatus fish meat, also known as Golden Threadfin Bream. The product is to be supplied in a ground form, packed homogenously in 1 barrel containing 2 cakes, with each cake weighing 10 kg, and also available in cartons of 20 kg. Suppliers can offer any variants matching these descriptions for consideration.

The importer is seeking suppliers of frozen 3-spot crab in both cut and whole form. Variants include cut crab packed in 450g x 12 units per carton (5.4 kg per carton) and whole crab packed in 3 x 2 units per carton (6 kg per carton). Suppliers are requested to provide their best offers for the available forms and packing options.

The importer requests offers for frozen cooked mussels (Mytilus chilensis), processed and packed IQF. Products should specify both drained net weight and glazed net weight. Suppliers may provide their options for IQF frozen cooked mussels, indicating details on glazing and packing.

Requests boneless and bone-in beef cuts, including bone-in beef femur pipe bone and bone-in beef hindshank, sourced from Angus cattle. Both types are supplied frozen. Suppliers able to provide these specific beef cuts with relevant processing and cut details are invited to quote.

Seeks frozen minced fish meat with gel strength between 700 and 900, including options made from Nemipterus Virgatus. Accepts bulk packing such as 10kg blocks and 2 blocks per carton. Interested in both generic and branded offerings and various grind levels. Suppliers are invited to quote for these frozen minced fish meat specifications.

The buyer seeks pasteurized crab meat with the following variants and specifications: Monomia haanii (Red Swimming Crab) wild caught, supplied in 1lb (454g) cans packed 12 cans per case, available as colossal, jumbo lump, jumbo, and lump grades, under the Signature Catch brand. The buyer is also interested in pasteurized crab meat from Portunus pelagicus and Paralomis granulosa crab species. Suppliers should quote all available product grades and species mentioned above.

The importer is seeking suppliers of frozen chicken boneless leg with skin on. The product should be suitable for wholesale and must be supplied frozen. Brand purchased includes Seara Alimentos Ltda. Suppliers are requested to quote based on this specification.

Dear supplier, Looking for 1 container (20ft) of frozen chicken. CIF trade term, LC payment. Target price negotiable. Thank you.

The importer requests quotes for frozen lamb meat in various cuts and packaging. Products include bone-in lamb shoulder, bone-in lamb frenched rack, and boneless lamb trim, all packed frozen. Suppliers should offer details for these specific cuts and indicate available packaging formats suitable for commercial distribution. Delivery is required to Long Beach, California.

The buyer requests quotations for imitation crab products, including frozen imitation crab sticks (brands such as Crab Stick Gold), imitation super snow crab legs, and imitation crab shreds (including red color). Product forms include sticks, chunks, bites, flakes, claws, and shredded styles. Packing options include 20 x 0.500 kg, 1.135 kg x 12, and 908g (2 lb) x 10. Suppliers able to offer various surimi analogue products with different cuts and pack sizes are encouraged to quote.

The importer is seeking quotes for frozen Halal boneless buffalo meat. Products must be Halal certified, boneless, and supplied frozen. Variants purchased include packaging under both metric tons and kilograms, with details aligning to Halal processing requirements.

The importer is seeking frozen imitation crab products, specifically premium grade imitation crab sticks packed at 0.5 kg x 20 per carton and imitation crab flakes/shredded style (imitation crab meat shredded). Products named as Kanikama Premium Gold SK F are of particular interest. Suppliers offering these varieties and packing formats are invited to provide quotations.

The importer requests quotations for frozen Dong fish meat, supplied in homogenous packs. The product is received in a mixture of packaging options, including 1 barrel containing 2 cakes, and in cartons with cake units, with packaging formats such as 10 kg per cake and 20 kg cartons. Suppliers should specify available pack sizes and product specifications for frozen Dong fish meat.

The importer requests quotes for wild caught, canned pasteurized crab meat suitable for export to the United States. Variants purchased include product supplied in cartons or packages, produced in Indonesia, and processed for extended shelf life. Suppliers should provide specifications on their available forms and pack sizes for pasteurized crab meat.

The importer purchases pasteurized crab meat packed in various formats including cases, cartons, and packages. Suppliers are invited to quote on pasteurized crab meat suitable for wholesale distribution. The product should be delivered with consistent quality suitable for further processing or direct sale.

The importer is interested in frozen lamb meat including foreshanks, whole lamb leg bone-in, lamb shoulder (both bone-in and boneless), lamb neck bone-in, lamb rack bone-in, and lamb rack frenched bone-in. Supplies should include products in both boneless and bone-in forms, and vacuum-packed where noted. Suppliers are requested to quote for all these frozen lamb meat cuts packed in cartons for foodservice or further processing use.

The importer is seeking frozen imitation crab products, including sticks and flakes (shredded style). Variants include imitation crab sticks packed 0.5 kg x 20 per carton and imitation crab flakes (shredded style) packed 1.135 kg x 12 per carton. The products should be suitable for wholesale distribution and delivered frozen. Other surimi-based analogues such as chunks, bites, claws, shrimp tails, and lobster tails are also of interest.

The importer requests quotations for frozen catfish fillets, including fillets of Ictalurus punctatus. Suppliers should specify available sizes, processing and freezing methods, and packing formats suitable for wholesale supply.

The importer requests quotations for various frozen lamb cuts, including foreshanks, whole leg bone-in, neck bone-in, rack frenched bone-in, rack frenched, square cut shoulder, and boneless lamb. Products should be supplied frozen and packed in cartons. Please specify available variants for each cut.