Find 595 White Leg Shrimp Buying Leads, RFQs from 503 Buyers & Importers

The importer requests frozen whiteleg shrimp products including breaded whole shrimp, breaded butterfly shrimp meat in 45g and 50g sizes, breaded shrimp with tail on in 20g, 30g, and 40g sizes, and breaded white shrimp and meat in 60/70 and 90/100 counts. The products are sourced in various presentations such as whole, butterfly cut, tail-on, and in mixed shrimp and meat options. Please quote for the available variants.

The importer seeks frozen steamed whiteleg shrimp in multiple forms including PTO ring shrimp (non-airtight packaging with 285g x 18/CASE or 355g x 6/CASE), and regular steamed, peeled, and tailless variants (e.g. size FF-CPDTL-97, size 51/60). Scientific name specified as Litopenaeus vannamei / Penaeus vannamei. Packaging and sizes vary to include peeled and cleaned forms as well as ring shrimp. Interested suppliers are asked to quote on all listed preparation and packing types.

The importer requests quotes for frozen raw Vannamei shrimp in various forms and sizes. Required products include peeled and deveined shrimp, available both tail on and tail off, and packed in IQF 5x2 lb retail bags. The following size grades are specified: 13/15, 16/20, 21/25, 26/30, 31/40, and 41/50, with both tail-on and tail-off variants depending on the size. All items must be supplied as IQF (individually quick frozen). Packaging and branding may vary within product groups. Suppliers offering any of these specifications are invited to submit their quotations.

The importer requests offers for frozen vannamei (whiteleg) shrimp in various forms and packings. Requirements include individually quick frozen (IQF) cooked, peeled and deveined (PD), tail-on shrimp of grade 51/60, 31/40, and block frozen headless, peeled, tail-on, boiled shrimp in sizes 13/15 and 21/25. Packings such as 2lbs/bag x 5 bags per carton (4.54 kg/carton) and brands like Waterfront Bistro are acceptable. Suppliers are also invited to quote for other variants such as raw breaded butterfly shrimp size 16/20, breaded popcorn shrimp size 60/80, and coconut breaded butterfly shrimp packed 4 x 3 lbs per carton.

The importer seeks frozen whiteleg (vannamei) shrimp in a range of processed forms and packings. Requirements include headless, peeled, tail-on shrimp (some butterfly-cut), both breaded and non-breaded, as well as non-breaded shrimp that are boiled or steamed. Sizes requested cover 8/12, 16/20, 21/25, 26/30, 31/35, 31/40, 41/50, 41/55, 51/60, and 2L, with both tail-on and tailless variants. Packaging formats include 1 lb, 1.5 lb, 2 lb, 3 lb, and 5 lb packs, with varying numbers of packs per carton or box, typically totaling 4.54 to 9.07 kg per carton. Some products are IQF, lightly breaded, fried, or boiled, with specific requests for butterfly-cut and breaded-fried presentations. Suppliers able to provide these various presentations, sizes, and pack formats are invited to quote.

Request for frozen Vannamei shrimp in a variety of processed forms and grades. Preferences include both raw and cooked options, peeled and deveined, tail-on and tail-off, as well as shrimp rings and products with sauce. Sizing covers a range from 16/20 up to 100/200, including specialty packs such as 4x5 lbs, 5x2 lbs, 10x1 lbs, 12x6 oz, and 8x12 oz, in IQF and master carton formats. Specific products include cocktail shrimp rings (20 and 40 count), chem-free, salt-only options, and both branded and unbranded items. Packaging and grade variants are purchased across different US West Coast ports.

The importer is seeking offers for breaded and fried shrimp in frozen form. Variants purchased include frozen breaded shrimp, fried breaded shrimp, frozen breaded PD fresh white shrimp, frozen steamed sushi shrimp, and shrimp breaded and fried in breadcrumbs. Different packings include NW: 10 KG/carton and NW: 2.4 KG/carton for steamed sushi shrimp. Please quote based on the range of breaded, fried, and steamed sushi-style shrimp packed in various formats.

The importer seeks frozen vannamei shrimp products in several forms and packing types. They require peeled, headless, tailless shrimp, both raw and steamed, packed in cartons of either 10 kg or 4 bags of 2.5 kg each. A variant featuring frozen pre-fried breaded white shrimp in a Tempura style is also requested, packed with sweet chili dip in 200-gram retail boxes. Suppliers able to provide these types, including steamed and breaded tempura, are invited to quote.

The importer requires frozen processed white leg shrimp (Litopenaeus vannamei) in a variety of forms, including breaded white shrimp (10 pcs/tray x 10 trays/carton x 3 bundles/airtight; 10 pcs x 10 packs/carton x 3 bundles/airtight), EBI FRY with a 30-gram 75% coating (10 pcs x 20 trays), as well as boiled and frozen shrimp both with tail and tailless variants (not in airtight packaging). Additionally, purchases include frozen processed peeled white shrimp. Packaging details and portion sizes vary according to the product type.

The importer requests quotes for frozen Vannamei shrimp in a range of processing types and sizes. Required products include raw, peeled and deveined (PD) shrimp with both tail-on and tail-off presentations, individually quick frozen (IQF). Variants ordered are available in size grades such as 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, and 71/90. The shrimp are packed in different configurations including 5x2 lbs, 20x1 lb, and 16x1.5 lbs per master carton, under various brands. Additional requests cover skewer formats, brown-medium and brown-large descriptors, and packs featuring both retail and foodservice brands. Deliveries are made to destinations including Chicago, New York/Newark, Los Angeles, Savannah, Long Beach, Montreal, and Newark. All specifications as detailed above are currently sourced by the importer.

The buyer seeks frozen Vannamei shrimp in a variety of presentations and sizes. Requirements include headless, peeled, and deveined shrimp with either tail-on or tail-off, offered cooked and frozen (IQF or block), and in sizes such as 16/20, 21/25, 31/40, 41/50, 51/60, 60/90, 71/90, 91/110, 110/160, and 120/200. Products are requested both raw and cooked, with packaging formats ranging from 1lb bags, 2lbs/bags, 4x5lbs per carton, and 20lbs per master carton. Both wholesale master cartons and IQF packs are of interest, and both white and standard Vannamei shrimp are accepted. Some products are specified as steamed or boiled, and pulled vein options are also requested.

The importer requests processed white leg shrimp in a variety of forms including frozen steamed peeled and deveined (PD) white leg shrimp and frozen breaded peeled tail-on (PTO) white shrimp. Steamed PD shrimp is supplied in 10kg cartons. Breaded PTO shrimp is supplied in multiple net weight variants including 5kg, 8.4kg, and 9.6kg per carton. Suppliers are invited to quote for any or all of these processed forms and pack sizes.

The importer is interested in processed whiteleg shrimp products, including both frozen sushi whiteleg shrimp and a variety of breaded and fried presentations. Requirements include frozen sushi-grade whiteleg shrimp, as well as PTO (peeled tail-off) white shrimp cut into breaded butterflies, fried, and frozen. Breaded products are requested in different size grades, such as 25 g or 30 g per shrimp, packed in 400 g boxes with 16 boxes per carton. Suppliers should quote for both plain frozen and breaded, fried variants, listing available size grades and packing formats similar to those described.

The importer seeks offers for frozen Vannamei shrimp in various processed forms. Requirements include IQF peeled and deveined tail-off shrimp, IQF peeled and deveined tail-on shrimp, IQF broken shrimp, and IQF peeled and undeveined tail-off shrimp. Both cooked and raw (other than AFD cooked) products are purchased in the following size grades: 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 71/90, 90/110, 100/200, 200/300, and Big Broken. Packing variants include 10x1 lbs, 2x10 lbs, 20x12 oz, and cartons, with both tail-on and tail-off options. Suppliers offering these formats and size ranges are welcome to quote.

The importer is seeking frozen whole shrimp packed in 3x6kg packaging. Suppliers are invited to quote for this product as described.

The importer is interested in frozen peeled white vannamei shrimp and value-added products such as frozen white vannamei tempura and frozen white vannamei ebi fry. The main demand is for breaded peeled shrimp from Vietnam, as well as samples of tempura-style and ebi fry processed shrimp. Suppliers who can offer frozen peeled, breaded, tempura or ebi fry white vannamei shrimp are welcome to quote.

The buyer requests quotations for frozen breaded shrimp products, including breaded shrimp, breaded white shrimp with meat (30g), round breaded shrimp and meat cakes (23g), and breaded shrimp and meat cakes in sizes 60g and 65g. Products are requested in various forms such as cakes or individual shrimp pieces, with specified weights per piece. Suppliers able to provide these breaded shrimp and shrimp cake variants in different weights, shapes, or formulations are invited to offer quotes.

The importer requests quotes for frozen breaded shrimp packed in 0.2 kg trays, with 20 trays per carton. Suppliers should be able to offer this product in bulk for commercial purchase.

The importer requests quotes for frozen breaded shrimp. Variants include shrimp with breading imported from Vietnam. Please specify available specifications and packing formats for frozen breaded shrimp products suitable for bulk supply.

The importer is seeking quotes for wholesale quantities of frozen vannamei shrimp (Litopenaeus vannamei), farm raised. Purchases include various product forms: raw peeled and deveined tail-off IQF shrimp packed in 5 x 2 lb packs per master carton, and raw headless shell-on easy peel shrimp packed 6 x 4 lb per master carton. Both generic and branded (Xcellent) options are of interest. Suppliers should be able to provide these variants and packing styles.