Find 595 White Leg Shrimp Buying Leads, RFQs from 503 Buyers & Importers

The importer requests quotations for frozen breaded and fried white shrimp. Purchases include shrimp with meat, sized 16/20, in both breaded and fried forms. Suppliers are invited to quote on available variants matching these specifications.

The importer requests offers for frozen whole shrimp. Product should be supplied whole and frozen, as indicated in the requirement. Shrimp are to be packed according to specification such as 3 packs of 6 kilograms each. Suppliers who provide whole shrimp in bulk frozen formats are invited to quote.

The importer seeks frozen Vannamei shrimp in various processed forms and sizes. Variants include individually quick frozen (IQF) cooked, peeled and deveined (PD) tail-on and tail-off shrimp. Requested shrimp sizes are 26/30, 31/40, and 71/90 counts per pound. Products are required in bulk cartons. Suppliers offering these specifications are invited to provide quotations.

The importer seeks regular supply of frozen boiled whiteleg shrimp in PDTO (peeled, deveined, tail-on) form. Both product and packaging should be suitable for bulk commercial distribution. Suppliers are requested to quote for available PDTO variants and describe their processing and packing standards.

The importer requests quotations for ASC certified IQF Vannamei shrimp, seeking both raw and cooked peeled, deveined, tail-off variants. Packing required is 10 x 340g per master carton. Suppliers able to provide these specific product variants are invited to quote.

The importer is interested in steamed and boiled whiteleg shrimp, both peeled and unpeeled, with preparations including headless and tailless and peeled forms suitable for sushi. Sizes required are 2L, 3L, 41/50, 78/91, and 80/110. Requested packaging includes 5kg/bag x 2 bags per carton, and bulk barrels. Products can be frozen steamed or frozen boiled. Suppliers offering these steamed and boiled whiteleg shrimp with the specified sizes and packaging are requested to provide their quotations.

The importer requests offers for frozen raw Vannamei shrimp (Litopenaeus vannamei) in a headless, shell-on, individually quick frozen (IQF) form. Suppliers should quote on this product as described.

The importer requests quotations for frozen Vannamei shrimp (Litopenaeus vannamei) in various forms and grades. Product types include raw and cooked, peeled and deveined (PD/PDTO), tail-on and tail-off, as well as easy peel and headless shell-on options. Processing is exclusively IQF (individually quick frozen). Multiple brands and packaging formats are accepted such as 5x2 lbs, 8x1 lbs, 12x3 lbs, 16x2 lbs, 16x12 oz, 10x1.5 lbs, 20x1 lb, 1x30 lbs, and tray packs. Available grades and sizes range from 8/12, 13/15, 16/20, 21/30, 26/30, 31/40, 41/50, 41/60, 51/60, 60/80, and 71/90. Suppliers should offer all listed types and gradings, including both farm-raised and unspecified origins, under packaging suitable for wholesale distribution. Delivery to U.S. ports including Long Beach, Norfolk, Los Angeles, Jacksonville, New York, Houston, Baltimore, Chicago, and Newark is required. Common brands include Santa Monica, Aqua Gems, Members Mark, Great Value, Fremont Fish Market, Harbor Banks, Landlocked, and Asian Gems.

The buyer is seeking frozen whiteleg shrimp in a range of processed forms and sizes. Requirements include headless, peeled, tail-on shrimp (boiled frozen, size 21/25 with 40 oz rings x6/ctn and with sauce), headless, peeled, tail-on shrimp (boiled frozen, size 21/25 and 2 lbs/bag x16/ctn), and headless, peeled, tailless shrimp (boiled frozen, size 50/70 and 2 lbs/bag x16/ctn). In addition, the importer purchases headless, peeled, tail-on shrimp that is breaded and fried with sauce, frozen, size 13/15, packed 30 pcs/bag/box x10/ctn, as well as headless, peeled, tail-on shrimp breaded and fried in breadcrumbs with sauce, frozen, size 13/15, same packing. All products must be supplied frozen. Suppliers with capabilities to provide any or all of these processed shrimp variants in commercial packaging are invited to quote.

The buyer seeks offers for frozen Vannamei (whiteleg) shrimp, both headless and peeled, in tail-on and tail-off forms. Products include cooked, steamed, and boiled variants, IQF and block frozen, with sizes ranging from 21/25, 31/40 to 50/70 shrimp per pound. Variants with and without deveining, saline or ASC treatment, and with or without heart removal, are purchased. Packaging requirements range from 2 lbs x 16 bags/carton, 3 x 7 lbs bags/carton, to 40 oz/round x 6/carton (15 lbs). Both branded (such as Kirkland Signature) and non-branded shrimp are acceptable. Suppliers are invited to quote for all these processing and packaging options.

The importer requests offers for frozen vannamei shrimp (Litopenaeus vannamei). Products imported include raw head-on shell-on shrimp, IQF brine frozen, as well as raw broken shrimp and peeled & deveined shrimp. All products are delivered frozen. Suppliers are requested to quote for the available variants of vannamei shrimp, including head-on shell-on, peeled & deveined, and broken shrimp, with IQF brine processing where specified.

The importer requests raw IQF peeled and deveined tail-off vannamei shrimp. Products should be packed as 4 units of 2.5 lbs in master cartons. Suppliers are invited to quote for the specified packing and product form.

Seeks offers for farm-raised frozen Vannamei shrimp in the following formats: easy-peel, peeled and deveined (P&D) tail-on raw, and peeled and deveined (P&D) tail-off raw. Products should be supplied frozen. Please specify your capabilities for each variant.

The importer requests quotes for frozen raw vannamei shrimp (Litopenaeus vannamei) in EZ peel presentation. The product is supplied frozen at -25°C. Suppliers should indicate all available packaging and presentation options for this species.

The buyer is interested in frozen Vannamei shrimp (Litopenaeus vannamei) in various processed forms, including peeled and deveined tail-off (PD TO) and peeled and deveined tail-on (PD TAI L ON), supplied as IQF with STPP treatment. Required glazing is 20%. Packing formats include 6x5lb (net 6x4lb, gross 6x5lb per master carton) and 5x2lb per carton, with brands such as Sea Triton and Maripesca. Raw frozen products are specified. Suppliers should quote for all available variants and packing configurations matching these descriptions.

The importer requests frozen raw Vannamei shrimp (Litopenaeus vannamei), including the following processing types: headless easy peel (HLSO easy peel) IQF packed in 10 x 2 lbs and 20 x 1 lb cartons, and peeled deveined tail-off IQF packed in 5 x 2 lbs cartons. Shrimp are supplied as 100% net weight, treated, and brands include CAPTN'S PACK (BAP 1 Star) and STAR CLASSIC (BAP 1 Star). BAP 1 Star certified product is accepted. Suppliers able to offer any of these processed forms and package types are invited to quote.

The importer requests quotes for Vannamei white shrimps in the following variants: raw IQF peeled & deveined tail-on skewers (packed as 4 x 3 shrimp skewers, 10 shrimp per skewer), raw block frozen headless shell-on (packed as 6 x 4 lbs), and cooked IQF peeled & deveined tail-on shrimp (packed as 12 x 1 lbs). Products are packed under various brands.

Seeks processed whiteleg shrimp, including breaded and/or steamed variants. Desired specifications include: headless, tail-on, breaded shrimp supplied in forms such as 10 pieces/tray x 12/carton (4.44kg), 10 pieces/tray x 8/carton (2.72kg), 10 pieces/tray x 10/carton, 10 pieces/tray x 8/carton, 10 pieces/tray x 12/carton (3.36kg), 40 pieces/box x 8/carton (8kg), 30 pieces/tray x 10/carton, 50 pieces/tray (475g) x 10/carton, and 20 shrimp/vessel x 12/box (3.84kg), with packing in bundles and cartons. Includes variants coated in potato flour, breadcrumbs, and steamed or fresh frozen forms, with size indications such as 2L, 26/30, 31, 33, 35, 50, 82, 100/300, and both headless/tail-on or headless/tailless types. Also includes breaded shrimp packed with different piece counts per tray or bag, and both individually quick frozen and freshly frozen options.

We are currently sourcing 6,300 master cartons of frozen vannamei white shrimps (peeled and deveined tail-off and peeled and deveined tail-on), India origin, packed in 10x1 lb cartons. Incoterms: DDP Norfolk, Virginia. Quality requirements: IQF, raw and cooked, farm-raised, temperature minus 20°C. Additional requirements: cargo stowed in refrigerated containers, temperature set at minimum minus 20°C, shipping terms DDP Norfolk, freight prepaid including DDC charges. Please share your price per master carton DDP together with lead time, proposed payment terms and sample availability.

The importer seeks quotes for frozen Vannamei shrimp in a range of processed forms, including head on shell on raw, headless shell on raw, peeled and deveined (P&D) tail on, and tail off. All shrimp are delivered frozen and may be farm raised. Suppliers able to offer any of these variants are invited to provide product information and quotations.