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Find 102 Pear Buying Leads, RFQs from 98 Buyers & Importers in Canada
Quantity
14 to 18 inches
Payment Term
Credit Card, Mastercard
Trade Term
CIF, DDP
Destination Port
Canada
We are looking for reliable manufacturers to supply Bladders for Pear Balls / Speed Bags (14 to 18 inches) for a manufacturer based in Canada. Detailed Requirements: Product: Inflatable Bladders for Pear Balls (Speed Bags) Size: 14 to 18 inches Quantity: 100 to 500 units per year to start Target Unit Price: Around $1.00 USD / unit Customization: Custom printing/wording required on the bladders Quality Requirement: High quality / durable material Shipping/Logistics: Please quote unit price along with estimated shipping costs to Canada (DDP or Door-to-Door preferred) Payment: Credit Card / Mastercard preferred Qualified suppliers, please submit your best quotations, material options (Latex/Rubber/TPU), and sample availability.
We are looking for reliable manufacturers to supply Bladders for Pear Balls / Speed Bags (14 to 18 inches) for a manufacturer based in Canada. Detailed Requirements: Product: Inflatable Bladders for Pear Balls (Speed Bags) Size: 14 to 18 inches Quantity: 100 to 500 units per year to start Target Unit Price: Around $1.00 USD / unit Customization: Custom printing/wording required on the bladders Quality Requirement: High quality / durable material Shipping/Logistics: Please quote unit price along with estimated shipping costs to Canada (DDP or Door-to-Door preferred) Payment: Credit Card / Mastercard preferred Qualified suppliers, please submit your best quotations, material options (Latex/Rubber/TPU), and sample availability.
Quantity
2 FCL
Payment Term
To be discussed
Trade Term
CIF Port of Montreal preferred
Destination Port
Port of Montreal, Canada
We are currently seeking qualified fruit processors and exporters capable of supplying Conventional Pear Puree Concentrate with a concentration of 30–32° Brix. The required quantity is two container loads for delivery to the Port of Montreal, Canada. The product must be aseptically processed and packed in food-grade aseptic bags inside drums, secured on pallets for international maritime transportation. The pear puree concentrate should be manufactured from sound and mature pears. It should have a smooth and homogeneous consistency, natural pear color, characteristic aroma and flavor, and no signs of fermentation, mold, foreign matter, or unacceptable defects. The product must meet the following general requirements: Brix: 30–32° Conventional quality Aseptic processing Free from artificial colors and unauthorized additives Suitable for beverage, bakery, dairy, sauce, baby-food, or industrial food applications Stable under recommended storage conditions Compliant with Canadian food-import requirements Interested suppliers should submit: Pear variety Country of origin Exact Brix range Acidity and pH Consistency or viscosity Processing method Ingredient declaration Drum size and net weight Number of drums per pallet Loading quantity per container Shelf life and storage conditions Production capacity Earliest shipment date Best CIF price to the Port of Montreal Recent photographs of the product, drums, pallets, and production facility The quotation should include available documentation such as a Certificate of Analysis, product specification sheet, microbiological report, pesticide residue report, Health Certificate, Certificate of Origin, Commercial Invoice, Packing List, and Bill of Lading. HACCP, FSSC 22000, BRCGS, SQF, ISO 22000, or equivalent food-safety certification should be provided where available. Only suppliers with experience in aseptic fruit-puree concentrate production and export to Canada are encouraged to respond.
We are currently seeking qualified fruit processors and exporters capable of supplying Conventional Pear Puree Concentrate with a concentration of 30–32° Brix. The required quantity is two container loads for delivery to the Port of Montreal, Canada. The product must be aseptically processed and packed in food-grade aseptic bags inside drums, secured on pallets for international maritime transportation. The pear puree concentrate should be manufactured from sound and mature pears. It should have a smooth and homogeneous consistency, natural pear color, characteristic aroma and flavor, and no signs of fermentation, mold, foreign matter, or unacceptable defects. The product must meet the following general requirements: Brix: 30–32° Conventional quality Aseptic processing Free from artificial colors and unauthorized additives Suitable for beverage, bakery, dairy, sauce, baby-food, or industrial food applications Stable under recommended storage conditions Compliant with Canadian food-import requirements Interested suppliers should submit: Pear variety Country of origin Exact Brix range Acidity and pH Consistency or viscosity Processing method Ingredient declaration Drum size and net weight Number of drums per pallet Loading quantity per container Shelf life and storage conditions Production capacity Earliest shipment date Best CIF price to the Port of Montreal Recent photographs of the product, drums, pallets, and production facility The quotation should include available documentation such as a Certificate of Analysis, product specification sheet, microbiological report, pesticide residue report, Health Certificate, Certificate of Origin, Commercial Invoice, Packing List, and Bill of Lading. HACCP, FSSC 22000, BRCGS, SQF, ISO 22000, or equivalent food-safety certification should be provided where available. Only suppliers with experience in aseptic fruit-puree concentrate production and export to Canada are encouraged to respond.
RFQ
Confirmed
Confirmed
Quantity
14 to 18 inches
Payment Term
Credit Card, Mastercard
Trade Term
CIF, DDP
Destination Port
Canada
We are looking for reliable manufacturers to supply Bladders for Pear Balls / Speed Bags (14 to 18 inches) for a manufacturer based in Canada. Detailed Requirements: Product: Inflatable Bladders for Pear Balls (Speed Bags) Size: 14 to 18 inches Quantity: 100 to 500 units per year to start Target Unit Price: Around $1.00 USD / unit Customization: Custom printing/wording required on the bladders Quality Requirement: High quality / durable material Shipping/Logistics: Please quote unit price along with estimated shipping costs to Canada (DDP or Door-to-Door preferred) Payment: Credit Card / Mastercard preferred Qualified suppliers, please submit your best quotations, material options (Latex/Rubber/TPU), and sample availability.
We are looking for reliable manufacturers to supply Bladders for Pear Balls / Speed Bags (14 to 18 inches) for a manufacturer based in Canada. Detailed Requirements: Product: Inflatable Bladders for Pear Balls (Speed Bags) Size: 14 to 18 inches Quantity: 100 to 500 units per year to start Target Unit Price: Around $1.00 USD / unit Customization: Custom printing/wording required on the bladders Quality Requirement: High quality / durable material Shipping/Logistics: Please quote unit price along with estimated shipping costs to Canada (DDP or Door-to-Door preferred) Payment: Credit Card / Mastercard preferred Qualified suppliers, please submit your best quotations, material options (Latex/Rubber/TPU), and sample availability.
Confirmed
Quantity
2 FCL
Payment Term
To be discussed
Trade Term
CIF Port of Montreal preferred
Destination Port
Port of Montreal, Canada
We are currently seeking qualified fruit processors and exporters capable of supplying Conventional Pear Puree Concentrate with a concentration of 30–32° Brix. The required quantity is two container loads for delivery to the Port of Montreal, Canada. The product must be aseptically processed and packed in food-grade aseptic bags inside drums, secured on pallets for international maritime transportation. The pear puree concentrate should be manufactured from sound and mature pears. It should have a smooth and homogeneous consistency, natural pear color, characteristic aroma and flavor, and no signs of fermentation, mold, foreign matter, or unacceptable defects. The product must meet the following general requirements: Brix: 30–32° Conventional quality Aseptic processing Free from artificial colors and unauthorized additives Suitable for beverage, bakery, dairy, sauce, baby-food, or industrial food applications Stable under recommended storage conditions Compliant with Canadian food-import requirements Interested suppliers should submit: Pear variety Country of origin Exact Brix range Acidity and pH Consistency or viscosity Processing method Ingredient declaration Drum size and net weight Number of drums per pallet Loading quantity per container Shelf life and storage conditions Production capacity Earliest shipment date Best CIF price to the Port of Montreal Recent photographs of the product, drums, pallets, and production facility The quotation should include available documentation such as a Certificate of Analysis, product specification sheet, microbiological report, pesticide residue report, Health Certificate, Certificate of Origin, Commercial Invoice, Packing List, and Bill of Lading. HACCP, FSSC 22000, BRCGS, SQF, ISO 22000, or equivalent food-safety certification should be provided where available. Only suppliers with experience in aseptic fruit-puree concentrate production and export to Canada are encouraged to respond.
We are currently seeking qualified fruit processors and exporters capable of supplying Conventional Pear Puree Concentrate with a concentration of 30–32° Brix. The required quantity is two container loads for delivery to the Port of Montreal, Canada. The product must be aseptically processed and packed in food-grade aseptic bags inside drums, secured on pallets for international maritime transportation. The pear puree concentrate should be manufactured from sound and mature pears. It should have a smooth and homogeneous consistency, natural pear color, characteristic aroma and flavor, and no signs of fermentation, mold, foreign matter, or unacceptable defects. The product must meet the following general requirements: Brix: 30–32° Conventional quality Aseptic processing Free from artificial colors and unauthorized additives Suitable for beverage, bakery, dairy, sauce, baby-food, or industrial food applications Stable under recommended storage conditions Compliant with Canadian food-import requirements Interested suppliers should submit: Pear variety Country of origin Exact Brix range Acidity and pH Consistency or viscosity Processing method Ingredient declaration Drum size and net weight Number of drums per pallet Loading quantity per container Shelf life and storage conditions Production capacity Earliest shipment date Best CIF price to the Port of Montreal Recent photographs of the product, drums, pallets, and production facility The quotation should include available documentation such as a Certificate of Analysis, product specification sheet, microbiological report, pesticide residue report, Health Certificate, Certificate of Origin, Commercial Invoice, Packing List, and Bill of Lading. HACCP, FSSC 22000, BRCGS, SQF, ISO 22000, or equivalent food-safety certification should be provided where available. Only suppliers with experience in aseptic fruit-puree concentrate production and export to Canada are encouraged to respond.
Quantity
2000 boxes
Destination Port
Philadelphia, Pennsylvania, United States
The buyer wanted to receive quotations for fresh Argentine pears, with a total quantity of 2,000 boxes, destined for Philadelphia, Pennsylvania, United States.
Payment Term
Mastercard
Trade Term
DDP
1 open RFQ
- Business type
- Trade
- Imports market
- United States, Canada +2
3 open RFQs
- Imports market
- China, United States +1
Payment Term
TTR
1 open RFQ
- Imports market
- China, United States +3
- Imports market
- Spain, South Africa +1
- Imports market
- Argentina, New Zealand
- Imports market
- Mexico
- Imports market
- Thailand
- Imports market
- Ukraine